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Originally posted by Misoir
Ice cube trays have always been so intimidating for me. I mean, besides the manual can opener and the corkscrew it has to be the most difficult thing to figure out how to use.
Fill a clean tray with cold water such that the water level is even with or [color=B8EEFF]slightly above the top of the compartments, but lower than the outer lip of the tray.
If you fill the tray too high, the water may spill as you move the tray. Also, keep in mind that [color=B8EEFF]water gets bigger when it freezes, so the ice cubes will be slightly larger than the original volume of liquid water placed in the tray.
Originally posted by tothetenthpower
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