Toronto chef butchers, eats deer leg in front of protesters.

a reply to: WeDemBoyz

What kind of vegans they have in Plano?

originally posted by: Sillyolme
a reply to: JimNasium

Venison. If you have strong teeth and don't mind chewing for an hour. ( per bite) I wonder if it would soften up in a pressure cooker. The magic pot that tenderizes the toughest meat.
They don't sell it around here.

Just need to cook it till the outer edge is brown, if you cook it all the way through brown it will be shoe leather.

Just had some venison for dinner last night, fricking love it cant wait till I can start hunting again.

Or just diced it, roll it in flour and pepper then fry it.

a reply to: burgerbuddy

burgerbuddy
the resistance

Ah ha. I can see why this topic is of interest to you. Bwahahahahaha.....

I personally don't much mind the proliferation of this vegan idea. In an emergency they will make for a really convenient snack. I imagine they would be kind of like veal because they never work no tough muscle tissue just soft soy fed protein. all the mind-altering substances they consume you might even catch a sweet Buzz

a reply to: TheRedneck

I have had 1 bad piece, that was in Germany eating farm raised deer meat... tasted like liver.

I cut up the other piece we had and used it in a stew and it was passable.


But yea fresh killed wild there is little better.

a reply to: burgerbuddy

What kind of vegans they have in Plano?

I assume organic,grass fed and contaminated by smog and pesticides.
You know...healthy people with no guilt.

a reply to: notsure1

I have tried it multiple times and its always too salty? Just not a fan..

Really? I haven't had vegan that many times... they're rare down here.

Oh, you meant venison!

You might be getting some that is preserved with salt... no one here does that, but I know they used to salt pork to preserve it. I don't know, but it sounds like you're just not getting good meat.

I know I tried emu once... a friend raised some and he had some in his freezer he gave me. Turns out, he gave it to me because he was ready to throw it out... it was freezer burnt, tough, stringy.... I tried a piece, then threw it out for him. Fresh emu isn't half bad, I later discovered.

ETA: if it is salted meat, throw a couple of taters in the pot with it when you cook it... pulls the salt right out of the meat!

TheRedneck

originally posted by: DrumsRfun
a reply to: burgerbuddy

What kind of vegans they have in Plano?

I assume organic,grass fed and contaminated by smog and pesticides.
You know...healthy people with no guilt.

Nah, just plano vegans.


you know where plano is, right?

lol.

originally posted by: sapien82
a reply to: burgerbuddy

I actually loved venison and never found it unworthy of my palate
rabbit is gamey ! venison is just nice

Rabbit is very nice when done well.

The french and Italians/europeans usually make a stew with rabbit.

Chinese not so much. Good stuff but my wife has an aversion for some reason.

Unless you snare one in the wild and roast it on a spit it's better to add veggies and simmer it.

Don't over cook venison, that's the main problem people have with it.

It's more healthy than beef or pork.

If you don't smother it in bearnaise.

I am a huge fan of ostrich.

originally posted by: burgerbuddy

originally posted by: sapien82
a reply to: burgerbuddy
I actually loved venison and never found it unworthy of my palate
rabbit is gamey ! venison is just nice

Rabbit is very nice when done well.
The french and Italians/europeans usually make a stew with rabbit.
Chinese not so much. Good stuff but my wife has an aversion for some reason.
Unless you snare one in the wild and roast it on a spit it's better to add veggies and simmer it.
Don't over cook venison, that's the main problem people have with it.
It's more healthy than beef or pork.
If you don't smother it in bearnaise.
I am a huge fan of ostrich.

What's wrong with you people!
Nobody eats moose?

originally posted by: JohnnyCanuck

originally posted by: burgerbuddy

originally posted by: sapien82
a reply to: burgerbuddy
I actually loved venison and never found it unworthy of my palate
rabbit is gamey ! venison is just nice

Rabbit is very nice when done well.
The french and Italians/europeans usually make a stew with rabbit.
Chinese not so much. Good stuff but my wife has an aversion for some reason.
Unless you snare one in the wild and roast it on a spit it's better to add veggies and simmer it.
Don't over cook venison, that's the main problem people have with it.
It's more healthy than beef or pork.
If you don't smother it in bearnaise.
I am a huge fan of ostrich.

What's wrong with you people!
Nobody eats moose?

Yup but it's hard to come by. Love moose meat.

Nice to see so much open mindedness here with such an enlightened willingness to explore other ways of thinking...

originally posted by: wheresthebody
Nice to see so much open mindedness here with such an enlightened willingness to explore other ways of thinking...

What do you mean?

originally posted by: intrepid

originally posted by: JohnnyCanuck

originally posted by: burgerbuddy

originally posted by: sapien82
a reply to: burgerbuddy
I actually loved venison and never found it unworthy of my palate
rabbit is gamey ! venison is just nice

Rabbit is very nice when done well.
The french and Italians/europeans usually make a stew with rabbit.
Chinese not so much. Good stuff but my wife has an aversion for some reason.
Unless you snare one in the wild and roast it on a spit it's better to add veggies and simmer it.
Don't over cook venison, that's the main problem people have with it.
It's more healthy than beef or pork.
If you don't smother it in bearnaise.
I am a huge fan of ostrich.

What's wrong with you people!
Nobody eats moose?

Yup but it's hard to come by. Love moose meat.

Gotta have a pal who hunts! Mrs. Canuck has certain dietary restrictions with regards to meat...but game is ok. Got some bear in the freezer, too. I'm told to stew it.

a reply to: TheRedneck

I haven't had vegan that many times... they're rare down here. 

Leave them on the grill a little longer and they won't be so rare.

originally posted by: burgerbuddy

originally posted by: notsure1

originally posted by: Sillyolme
If God didn't want us to eat animals he wouldn't have made them out of food.

LMAO..


Venison sucks,, its salty and way to gamey..

Road kill is like that.

Eat beavers dude.

I've had a few beavers that were gamey.

Some were so gamey that I couldn't finish.

a reply to: JohnnyCanuck

I have only had bear pepperettes.
MMMMMM.

Let me know how the stew turns out.

a reply to: intrepid

I just see the idea of empathy being bashed pretty intensely here, it's like high school all over again. hah

a reply to: wheresthebody

Well you gotta admit,the protesters kind of deserve to be heckled.
I don't mind vegans...these people though in the article...they deserve to be treated as idiots.

originally posted by: wheresthebody
a reply to: intrepid

I just see the idea of empathy being bashed pretty intensely here, it's like high school all over again. hah

Are you referring to the vegan's lack of empathy by disrupting other's night out?