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The are not on ranches, like cows, to be raised for consumption.
I wonder what kinds of cuts you get off a horse. Is it the same as cow??
originally posted by: mOjOm
a reply to: rickymouse
You should learn to fillet your fish rather than scale them. It's much easier and less of a mess. I learned that method for bass which a lot of people scale first. But you can skip that and just fillet the meat and toss the rest without all the trouble.
originally posted by: KawRider9
a reply to: silo13
If you think "you'll" be eating this, you can sleep easy, as you won't.