posted on Jan, 19 2014 @ 10:52 PM
reply to post by bigfatfurrytexan
Love the blend of spinach and arugula too!
I dont know if your into juicing at all, but here is a hint....
If you love this stuff, well like I do you you might love it juiced!
I add it to a blend of carrot, beet, cucumber, lemon, parsley, ginger...
its awesome that way too.
I have even dropped it into my minestrone soup as well.
And, did I mention I love it on Pizza too?
Oh my gosh, just try some on a thin crust with lots of fresh tomato
and garlic sauce, a bit of cheese, caramelized onion takes it over the top,
drop on that arugula and its like a green heaven!