posted on Jun, 15 2013 @ 11:43 PM
When you eat em enough, you know what to watch for, and whats good. I, Personally, besides the ribs, stay away from the chunk meat MRE's. I love the
spaghetti, ravioli, and the vegetarian italian something. If you got the chili mac(my favorite numero uno.), This is what you do.get a chili mac, warm
it, crackers, jalapeno cheese, and tabasco. Warm the cheese, btw. Mix it all together. Add a little water just to thin it out a bit, and its a dang
nice MRE field chef style. Oh, and beefstew is good too.