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Head researcher Arnold Van Huis told a disbelieving audience at Wageningen University in the Netherlands: “There will come a day when a Big Mac costs $163 and more people will eat insects than other meat” in Bug Macs.
I just hope some executive at McDonald's doesn't see this video!
How do you know when the crunchy black patties are done cooking?
In all actuality it's probably better for you than fast food.
Why oh why would you eat a 'squiter burger???
Originally posted by speculativeoptimist
reply to post by Swills
Guess ya just have to cook em' long enough, besides, don't many meat eaters desire a little blood with their finished steaks?
It does seem gross, but also logical considering the situation. Man I would have to at least have some ketchup to try one.