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Originally posted by Inannamute
Quick question, since I'm really not a fisher, and don't really intend to be unless I have to at some point in the future..
Once all such fish are caught, can they simply be cooked whole, or do they need gutting/other preparation?
Are there any particular types of fish that should not be eaten for whatever reason?
Originally posted by Wotan
Easiest way to cook (once gutted - heads/tails can remain on fish) is cut slits across the body, insert knobs of butter, some herbs like Dill and then wrap in Baco-foil (tin foil), chuck em on the barbie/fire/grill ...... simple. No need to fillet prior to cooking as the cooking process makes it easier to self-fillet whilst eating.
[edit on 8/8/08 by Wotan]
Originally posted by Wotan
One more idea you can try if you have caught lots of small fish that are only worth one or two bites is to get all the flesh from all the fish and make them into Fish Cakes.
You could add some instant mash potatoe to them to bulk them out and some herbs (whatever ones you like) and then grill or fry them.
If you can add an egg into them it is ideal as it binds them better, but not to worry if you dont have one. A quick flash fry either side of them should hold them together.
If you have some left over you could always eat them cold on the move if you have to.
I know this is sounding like a cookery thread, but these ideas do make a difference to your morale when out alone or when things are looking grim.
Originally posted by Inannamute
Thanks guys
See, I'm slightly squeamish about things like fish, I prefer them to have already been killed and gutted for me. Fishing is not an activity I would enjoy, but what I do have is an extremely good memory, so these tips, and trap designs, will stay with me forever.. if it comes down to having to fish to survive, I'll be able to do it now.