World Wide Laws On Food With Strict Enforcement

Covid was an eye opener for the world . No matter the source of covid-19 as it’s current worldwide pain in the a$$ … we can all agree that bats are involved.

Wet markets , bushmeat , gutter oil , open air meat markets, etc
contribute to people eating & handling animals that cary horrible diseases .

Everyone is worried about WW3 or the economy, while there are millions of people eating things that they should not be eating.
How long before some West Africans eat an Aardvark spleen burrito & 1/2 the world is dead 6 months latter from Aardvid-23 or something.
Imagine the diseases being brewed up in Chinese gutters ???
Monkeypox & Marburg are poking around & I feel climate change & world poverty is going to give rise to many alternative food sources that just may be everyone’s undoing.
It would take a UN inspection force to police these countries that insist on eating & handling unclean diseased animals . Near impossible task , but we need something created to police these fools .

Africans who eat bushmeat believe that westerners create all these ebola type disease & bushmeat is healthy. Just like African men who had HIV , believe that having sex with a young virgin girl cures Aids ?

How long can an interconnected world tolerate the ignorance of other people on basic fundamentals of civil life ?
They still are eating bats in Africa & Asia like hot cakes .. even though it is proven science that we should not handle bats , because of the high risk in disease transmission.
There are people in China ladling oil out of sewers & frying an egg roll in it for some human who will be pooping in a toilet in Hamburg a week later .. creating the new Sewer SARS outbreak of Europe & the world .

India is bad news as well … why do so many cultures eat risky animal parts prepared in filth, sewage & open markets worldwide ?

As we speak there are thousands of people playing with pet bats , scratching their Aholes & cooking for the public ???
As populations grow & climate for whatever reason continues to be extreme , I would believe that sooner than latter we are just one rat testicle soup away from a horrible plague .
I hope Im wrong… but what is more dangerous , allowing all cultures to just eat & prepare any food in any sanitary condition ?
Or to clamp down on certain culture’s food traditions or preparation methods ?
One fool is more dangerous than an atom bomb

Some of the food products you mentioned are eaten because that is all the people can obtain. Same with the reuse of the gutter grease as some places can not afford to purchase new grease. Is it bad and sickening I would say so but unless some world government wants to feed everyone not much is going to change IMO. Maybe the WEF plan for us to all own nothing and eat bugs will fix everything (sarc)

a reply to: MeatHookReality

Didn't come from eating bats it came from a lab and was engineered

a reply to: MeatHookReality

Nah man, you would not believe the things i have been exposed to.

I can handle it.

originally posted by: ManBehindTheMask
a reply to: MeatHookReality

Didn't come from eating bats it came from a lab and was engineered

To an extent I agree but I highly doubt this was purposely released. What country stood to benefit? Certainly not the Chinese as the market there is crap ATM.
Gain of function with a virologist skipping a few steps seems more than likely.
Either way what is done is done. Time to move forward instead of playing the BDS card shall we.

There is zero excuse for hunger anywhere in the world. The corrupt elite must be stopped, be we also need to try harder, be more present, more kind to each other. There is no philosophy among the elite, there cannot be. They are not kind, they do not even know themselves.

"Unless, said I, either philosophers become kings in our states or those whom we now call our kings and rulers take to the pursuit of philosophy seriously and adequately, and there is a conjunction of these two things, political power and philosophic intellgence, while the motley horde of the natures who at present pursue either apart from the other are compulsory excluded, there can be no cessation of troubles, dear Glaucon, for our states, nor, I fancy, for the human race either." (473d-e)

Plato, The Republic

originally posted by: ManBehindTheMask
a reply to: MeatHookReality

Didn't come from eating bats it came from a lab and was engineered

No doubt!

originally posted by: vonclod

originally posted by: ManBehindTheMask
a reply to: MeatHookReality

Didn't come from eating bats it came from a lab and was engineered

No doubt!

There now are 2 more viruses that have entered the human race.

One is the silliyness of the polictical leaders not knowing what the fk they are doing for their country men
the other is the polictical leaders don't give a fk

It gets pretty rough hearing some of the stories of just what someone will eat when there is nothing else around, wall paper, leather shoes, mud pies. Not much nutritional value, seams to help with some hunger pain with something in your gut.

As for a single global entity thinking what food they can regulate, I don't see much capability when people are hungry. As for what blends, mixes and screw ups that happen in the global food supply chain, there might be some capability there?

originally posted by: Albert999
There is zero excuse for hunger anywhere in the world. The corrupt elite must be stopped, be we also need to try harder, be more present, more kind to each other. There is no philosophy among the elite, there cannot be. They are not kind, they do not even know themselves.

"Unless, said I, either philosophers become kings in our states or those whom we now call our kings and rulers take to the pursuit of philosophy seriously and adequately, and there is a conjunction of these two things, political power and philosophic intellgence, while the motley horde of the natures who at present pursue either apart from the other are compulsory excluded, there can be no cessation of troubles, dear Glaucon, for our states, nor, I fancy, for the human race either." (473d-e)

Plato, The Republic

And the alternative is.... Socialism?

a reply to: MeatHookReality

What’s your beef with Africans? Maybe COVID has just heightened the anxieties of the easily led and weak minded.

Why is bush meat suddenly so dangerous when people have been eating it since time immemorial? If it was such a risk it surely would’ve wiped out societies by now wouldn’t it? Give me a tasty West African goat curry over some rubbery microwave or drive through slop. People in Africa who eat wild harvested meats and veggies they grew are far more aware of what’s going in to their bodies than those of us in the west eating highly processed carcinogenic factory food.

Sounds like you’re an authoritarian who wants to police what people in other countries eat. I’d call you a wanker but it’s not the mud pit...

a reply to: IAMALLYETALLIAM

Why is bush meat suddenly so dangerous when people have been eating it since time immemorial? 

For one thing, it often involves the poaching of endangered species.

originally posted by: XipeTotex
a reply to: MeatHookReality

Nah man, you would not believe the things i have been exposed to.

I can handle it.

what doesn't kill ya makes you stronger.

i've never seen a bat in a wet market or resto.

i saw a tub of sea worms that my friend said are fried like noodles and really good.

i passed, some restos have a big pot of organ meats going, smells good.

not for me tho,
op sounds racist, i've been in dirtier deli's than places in viet nam

things have changed in the past 20 yrs.

coming home one morning around 6 am and up ahead on the sidewalk i thought i saw naked body lying there,

turned out to be a pig carcass in front of the butcher's place,

duck tongues are good. and birdnest.

shark fin has disappeared but not before i've had some. usually banquets and weddings. it's nice,but$$$

hell, in western food, brains, sweetbreads and testies are common,

my wife will savor a grilled salmon head like i would a 12oz tenderloin, and she gets really mad if i make fun of her food, lol.

the reuse of the oil use to happen but has been banned here, food safty has tightened up well.

i had to go and pass a course on food handling and safety, just like the states.

a reply to: AaarghZombies

And the alternative is.... Socialism?

I believe Plato’s point was that with an understanding of philosophy came a degree of wisdom and righteousness. Somewhat negating the inherent corruption in any given system.

originally posted by: AaarghZombies
a reply to: IAMALLYETALLIAM

Why is bush meat suddenly so dangerous when people have been eating it since time immemorial? 

For one thing, it often involves the poaching of endangered species.

Commission of a crime makes meat more pathogenic?

Certainly you have a Nobel Prize by now, what with your work on COVID and crime based disease vectors. A true innovator of science.

originally posted by: Ksihkehe
Commission of a crime makes meat more pathogenic?

No, delicious.

These problems aren't so difficult to fix, everyone just needs to quit playing the blame game and coordinate.

We can grow mushrooms and bacteria to eat the plastics and oil spills from the oceans.

We can desalinate salt water resources, draw water from the air of humid areas and repurpose that fresh water for man made lakes and fisheries.

There are roughly 3 chickens to every human on the planet at this moment. A chicken needs a minimum of 10 square feet of outdoor space. Incentivize coops and victory gardens.

We can turn human waste into compost for fruit trees when treated properly.

We have the means, we just need to reel back on our excess, luxuries and distractions because they're dampening our focus.

originally posted by: IAMALLYETALLIAM
a reply to: MeatHookReality

What’s your beef with Africans? Maybe COVID has just heightened the anxieties of the easily led and weak minded.

Why is bush meat suddenly so dangerous when people have been eating it since time immemorial? If it was such a risk it surely would’ve wiped out societies by now wouldn’t it? Give me a tasty West African goat curry over some rubbery microwave or drive through slop. People in Africa who eat wild harvested meats and veggies they grew are far more aware of what’s going in to their bodies than those of us in the west eating highly processed carcinogenic factory food.

Sounds like you’re an authoritarian who wants to police what people in other countries eat. I’d call you a wanker but it’s not the mud pit...

First off , goat is not bushmeat , but mongoose is .
Second is the fact that since the 1980s air traffic to & from bushmeat countries has steadily increasing to the rest of the world .
I have nothing against Africans , I do believe the empirical truth that tribal people are very ignorant to science & disease transmission.

originally posted by: ManBehindTheMask
a reply to: MeatHookReality

Didn't come from eating bats it came from a lab and was engineered

I never said it came from eating bats . I said no matter how it got here it’s source was bats . The reason that they study gain of function in bats is , because millions of people between Asia & Africa handle & eat bats .

a reply to: Ksihkehe

Yes, because it means that the meat wasn't reared hygienic conditions. For example Bush meat is rarely screened for parasites.