I had no idea just how wonderful this little plant that grows on nearly every lawn really is... read on....

Dandelion roots act as an ani-viral and the funny thing is another name for dandelion is Swine's snout..lol This "weed" is a great source of vitamins A, B complex, C and D. It also is rich in iron zinc and potassium!

Most all parts of the dandelion plant are useful, first, uses for the leaves:
The leaves make a great diuretic and help rinse the kindneys.
Liver problems
swelling
upset stomach
boils
digestive problems
heartburn

the roots can be used for:
appetite stimulant
digestive aid
gall bladder and liver problems ( great for detox)

the flowers can be used to make wine and add flavor to a salad.( young tender leaves can be used for greens)
You can dry the leaves and roots use them this way or you can steep them into a tea...
These are just a few uses for this amazing little plant that most of us consider a pesky weed!

good post

you can also gather the young plant before it sprouts a stem but has its leaves spread out. gather a bunch and boil it like spinach, squeeze a little lemon over it, add a dash of salt and yum!

So this would be good to know, among many other things, it the SHTF in the worse way? I need to research to see what other "weeds" can be eaten raw. I live in a very urban area and there is very slim pickens in the way of wild plants.

Star and flag, this is the type of post we need more of, especially as the economy keeps showing signs of faltering. When i'm hungry I like the idea I can go out in the yard, or the woods behind the house; may not taste like steak and taters, but at least i'll be eating and staying healthy.

Keep it up, i live for these posts, and am currently waiting on several books to arrive on plant usage for my general area of the US. You never know.

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Excellent topic.
My grandfather used to make wine from dandelions and my grandmother used to put in in salads all the time.
They grew a lot of other stuff too.

I used to eat them all the time when i was younger not so much anymore...i used to make a batter and deep fry them,not the most healthiest thing in the world but they did taste yummy imo.

Can't wait to tell my kids this. They love Dandelions! They always pick them to give to my wife and I. Very interesting information.

Be very careful if harvesting dandelions in urban and suburban areas. They tend to be exposed to all manner of chemicals, especially pesticides and herbicides (they are resistant to a number of them, but may still be coated with residue).

If you're making dandelion wine, be especially careful. Just, er... generally exercise caution. Keep some morphine handy for the next day, and make sure you hide all firearms - you may consider taking your own life when the dandelion wine hangover hits it's stride, best to keep the temptation at bay.

Not too take away from the OP's topic, but onion grass, chickweed, wild parsley, and mint are good too. All long time favs in my grandparent house along with the afore mentioned dandelion.

That's really interesting - thank you.

I've got a large garden full of dandelions because I spent last summer blowing the 'clocks' all over the place. I loved them so much I wanted more and this year they (and just about everything else) seem bigger than before. Some of them were competing with daffodils for light and grew very tall.

I infuriated my housemate by insisting you could tell the time by dandelion clocks and 'proving' it by clearing one with three puffs at three o'clock the other afternoon. Some people, even when you give them proof they won't have it

I've had to start snipping the 'clocks' off over the last few days because I don't think I can afford to have too many more growing here next year. I've collected two carrier bags full, so if anybody wants some........

Ginseng is another plant that grows wild, although much harder to find!

The best place to search is in little to no traffic wooded areas.
It has many many beneficial medicinal qualities such as:

slowing the progression of alzheimers
reduce chances of getting cancer
boost immune system
lower blood sugar levels
fight fatique
the list goes on and on....

I encourage each of you, if you know of a plant that grows in the wild that is beneficial in some way, please post info here as we may all need this before its over with!

Around here we purchase a salad mix at the store all the time called "wild greens" or something that has dandelion greens in it. It's got some other weedy-like things in there too. It tastes good in any case.

What's "just a weed" anyway? Isn't that just a name for something you're cultured to despise because it is successful despite human attempts to control it?