*Phase 6 check list*, page 3
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ATS Members have flagged this thread 7 times


reply posted on 18-5-2009 @ 01:53 PM by fullmoonfairy
reply to post by cornblossom



I am curious; do you ever dehydrate in the oven?, and if so, does it work just as well? I have read that all you do is put the veggies in a single layer on a baking tray, than slow roast them in a 250 degree oven until "dry".

I think I'm going to try it...how long does the dried veg/fruit last?

Thanks!
FMF


reply posted on 18-5-2009 @ 02:41 PM by xoxo stacie
Originally posted by fullmoonfairy
reply to
post by cornblossom



I am curious; do you ever dehydrate in the oven?, and if so, does it work just as well? I have read that all you do is put the veggies in a single layer on a baking tray, than slow roast them in a 250 degree oven until "dry".

I think I'm going to try it...how long does the dried veg/fruit last?

Thanks!
FMF


you should idealy go for a lower temp setting at around 150-200 max. (I use the warm setting on my oven at about 125) The heat is ment to "slowly" dehydrate the food while not "burning" off to much of the nutrient value.
It can take anywhere from 3 hours and up depending on the type of food, thickness of the slices etc. Just watch it closely about every 30 minutes after the first 2 hours. I store mine in vacum packed bags with a handful of rice or seal them in a mason jar with the same.



reply posted on 18-5-2009 @ 02:52 PM by fullmoonfairy
reply to post by xoxo stacie



Very good, quick information! Thanks a bunch!

I also agree with you that having rubbing alchohol around would be better for what you described. Last week I found it on sale, along with peroxide, at Walgreen's. It was 2/$1.00! So I got more to have just in case.


reply posted on 18-5-2009 @ 06:42 PM by cornblossom
Originally posted by fullmoonfairy
reply to
post by cornblossom



I am curious; do you ever dehydrate in the oven?, and if so, does it work just as well? I have read that all you do is put the veggies in a single layer on a baking tray, than slow roast them in a 250 degree oven until "dry".

I think I'm going to try it...how long does the dried veg/fruit last?

Thanks!
FMF


I've never dehydrated in the oven so all I can do is point you to website which will give you more information about how to dehydrate. It says on that website if you're going to dehydrate using the oven, your temperature should be 200 degrees.

How long the dehydrated food will last is going to depend a lot on the temperature of the place where you're storing the food, as well as if you store the food in a place where the temperature fluctuates. It will also depend on if you're using airtight containers. Moisture will also affect the shelf life. You can learn more about dehydrated food shelf life if you click here.

Rival Seal-A-Meal is an way to store your dehydrated food, as are Mason jars. I love Mason jars but they do occupy a lot space. My mom dried a bunch of oregano that we grew in our garden when I was a kid. She's still using that dried oregano that she's had stored in her Mason jars for over 25 years now!


reply posted on 19-5-2009 @ 01:39 AM by kissmygrits
Yes I really have all this stuff below yet somehow I still do not feel ready!
Hi powered rifle, a 45 and a 38 special to protect the below items.Lots of ammo. Fire extinguishers.
250 gals. of water protected with hydrogen peroxide to keep it fresh, a 90 day supply of freeze dried and other civilian type MRE's or meals ready to eat, just add water. A camp stove and 20 cans of fuel.
I put a 2000 watt inverter in the trunk of my car and have battery cable to hook it up when I need to operate something electrical. This is much cheaper than a generator and know one knows you have it. ( an inverter converts your cars battery from 12 volts to 110-120. it is important to buy one high in watts, 1500 ok 2000 better. A wheat grinder that can be powered by my car inverter. $100.00 dollars worth of quarters that I can use to put into vending machine in case the power is out, I can hook up my inverter from my car to the vending machine and drop some quarters in to get the food out, (You cannot break into some machine) and 200 lbs of hard winter wheat for grinding up to make bread. A bread maker that can be powered by my car inverter.A full blown first aid kit with Doc. operation kit and sutures.
canned food like beans, spam, vienna sausages, poor boy sandwich meat in a can, etc. etc. 2 -25 ld bags of beans, 2 25 lb bags of rice, canned potato flakes for canned powered milk, mashed potatoes, Larrea Tridentata herb to fight off any virus. extra medical and first aid supplies, vitamins,extra sweaters and blanket in case this thing coming happens in the winter.
A short wave radio/transmitter, a NOA weather radio for when all other communication is not working. I bought a wii to entertain the family with. Games I can play on my computer. also store movies and educational dvds if you have young ones to entertain.Solar cells to power my computer. and recharge other batteries for my LED flash lights. Forget planting a garden. buy freeze dried food if you can still find it. It is easy to store, transport and prepare. 5 gal gas cans for buying extra gas to store. A 5 gal bucket with a round foam pipe cover to put on the edge for a toilet seat. some 13 gal. plastic garbage bags to put on the rim of the home made toilet and some bleach to poor in to keep it from smelling bad. a shovel to bury said toilet waste.buy lots of toilet paper if you have fire place which I do, store fire wood..........let's see I know there is something I forgot to mention that I have......oh well I'll remember it later.. I'm not kidding I really have all this stuff yet somehow I do not feel totally prepared for what is coming..................good luck hope this helps.........KMG


reply posted on 19-5-2009 @ 03:03 AM by yzzyUK
reply to post by fullmoonfairy



Sorry I forgot about this thread!! lol

My daughter is anaphylaxic ... peanuts and certain dog saliva [not our dog thank goodness mini schnauzer] and dust....
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