The Land of the Obese?, page 2
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reply posted on 14-6-2007 @ 06:39 PM by Blaine91555
There has been plenty in the news here in the US about this lately. One of the things I noted is that the "Body Mass Index" has been found to be so flawed it is considered unusable in determining obesity. It lead to the listing of nearly all athletes as being obese. The problem has been greatly exaggerated because of this. Apparently all figures based on the BMI are now considered to be false.

I think the BMI was promoted due to the huge diet market here in the US. Billions are being made by shaming people who are not obese into spending money on ridiculous diets and worthless and often dangerous dieting aids. A large amount of profit has been made by convincing people who are maybe 5 or 10 lbs overweight into spending huge sums of money on their worthless books and fad diets. Follow the money.

For those who are overweight to the extent it endangers their health they need to follow their doctors advice and ignore fad diets and worthless diet aids. Only a controlled diet and exorcise can help and everything else is coming from the usual crop of Snake Oil Salesman taking advantage of peoples weaknesses.

Then there are the mentally ill who end up thinking they are overweight even though they are in fact underweight. Look at the harm the skeletal models are doing to our daughters.

Don't let these fakers scare people. Our life expectancy keeps going up. The real purpose of all these government studies, in my opinion, is to benefit attorney friends who want to sue the food industry out of existence for their own enrichment and to heck with the innocent people hurt. What people put in their mouths is their business and dictating what people should eat is the same as taking away the right to free speech. Just one more attempt to control peoples lives.


reply posted on 14-6-2007 @ 06:52 PM by budski
blaine91555

do you have any links about this, all the sites I've looked at are saying the BMI is a reliable indicator

www.cdc.gov...

en.wikipedia.org...
International variations

These recommended distinctions along the linear scale may vary from time to time and country to country, making global, longitudinal surveys problematic. In 1998, the U.S. National Institutes of Health brought U.S. definitions into line with World Health Organization guidelines, lowering the normal/overweight cut-off from BMI 27.8 to BMI 25. This had the effect of redefining approximately 30 million Americans, previously "technically healthy" to "technically overweight". It also recommends lowering the normal/overweight threshold for South East Asian body types to around BMI 23, and expects further revisions to emerge from clinical studies of different body types.

In Singapore, the BMI cut-off figures were revised in 2005 with an emphasis on health risks instead of weight. Adults whose BMI is between 18.5 and 22.9 have a low risk of developing heart disease and other health problems such as diabetes. Those with a BMI between 23 and 27.4 are at moderate risk while those with a BMI of 27.5 and above are at high risk of heart disease and other health problems
wiki


I'd be interested to see info refuting this as in this country it's put forth as the most reliable method of calculating fat.

They pinch the fat using calipers and measure it that way, being very carefull not to pinch muscle.


reply posted on 14-6-2007 @ 06:57 PM by stumason
Here you go, Budski. A BBC article on the BMI and a new scan technique.

Aparently, fat can cling around you inner organs and not show up visually. So someone who looks thin and in shape might still be harbouring alot of hidden fat.

A new type of scan can pick up this hidden fat and give you true indicator of whether your a fat git or not.


reply posted on 14-6-2007 @ 07:01 PM by budski



reply posted on 14-6-2007 @ 07:45 PM by Blaine91555
Originally posted by budski
blaine91555

do you have any links about this, all the sites I've looked at are saying the BMI is a reliable indicator

Sorry, I'm at work and its payroll day.

I watched a 10 minute segment on either CNN or Fox. I watch both so I'm not positive. It's not the first time this has come up. I'll try to find out. It was a piece about a study and some kind of change coming up in the way the government determines obesity.

I'm 6'2" and 220 lbs. when at my optimal weight. At that weight you could not pinch an inch anywhere on me. That makes me obese under the current standards. With our teenagers now looking more like bodybuilders than teens in many cases it exaggerates this.

I was fat as a child. I would sneak food and buy the wrong stuff when my parents were not around. By the time I was 20 I looked like a body builder. When I imagine someone accusing my parent of child abuse because of my misbehavior it angers me. Now there is serious discussion of taking peoples children away? We are headed for a Fascist State if this does not stop.

The cost of eating healthy is a genuine issue. To say that the working poor can afford to eat the way they say they are supposed to is a bald faced lie. It's easy for middle class and above to treat the people who do all their work for them like trash it seems. That is my true objection. I worked my way out of the impoverished life of farming and ranching. People like my family put the food on everyones tables and then are criticized for being poor. Our values are completely out of whack. Food is important. Expensive cars, HD TV's, expensive gaming computers, ridiculously over-sized houses and all that go with them are not important. I have all of those things now but I never, ever let myself become so high and mighty as to judge the people who really matter. Those who do the important day to day work so others who are grossly overpaid can sit around and let others do everything for them are the real heart of any system. Now they want to dictate what people can eat, how much they can weigh, what we can put in our mouths and I'm afraid it is going to get worse.

All the least expensive foods are the worst for you. Bread, pasta, processed meats and others. If you have to choose between feeding your children enough to survive or buying the more expensive foods and letting them go hungry; you feed them what you can afford. Now the snobs in society who sit in offices chatting on the Internet want to judge them?

[edit on 6/14/2007 by Blaine91555]


reply posted on 14-6-2007 @ 08:07 PM by Realtruth
Originally posted by marg6043
I agree, one of the first things you may notice when you visit a store and try to look for the organic and fresh products is that they are more expensive than you regular full of sugar and carbohydrates counterparts.

When you buy fresh products you have to set a time line to cook them or they will go bad a lot faster than processed foods.

Planning your trips to the markets help with the cost, unplanned trips just drain your budget.


Marg,

Your 100% correct the good food and product tend to be higher in price, but what people don't know is that if you live in a large city area you can buy bulk food for very very cheap.

Here in Detroit we have an open market on Saturdays, it's called the Eastern Market farmers and excess produce that is not sold to stores is sold off one day a week. The prices are unreal and actually sometimes not believable. Even if I don't buy anything I love the energy of the Eastern Market in Detroi.

I can buy enough fresh produce for a month for about $60 us dollars and this feeds about 5 people. Example many of these products that go unsold would usually go in the trash, but they are bought up buy independent dealers that buy in palates. A flat of fresh Strawberries $4, 100 pounds of Michigan Potatoes $8, Romaine lettuce 5 for $1, Tomatoes in season by the case $3, It depends on the season and the excess. The local growers will sometimes charge a bit more.

I would wager if you live in a big city that you can find a similar market like we have here.

www.detroiteasternmarket.com...
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