posted on Sep, 26 2016 @ 12:43 PM
At least one time a week, because it is just so healthy for me, I like to DEEP fry something. Below is a list of things that I have DEEP fried over
I have a special sauce I make with sour cream and jalapeños that I use to coat some of these, then I roll them in Italian bread crumbs and chill
before DEEP frying them.
Do you enjoy DEEP frying anything particular? What is your method?
I like to blacken some of these too, before I DEEP fry them, like my steak and bacon.
I, also, love garlic, so many of these get doused with garlic puree before they get DEEP fried, like my lobster and lamb chops for instance.
I will DEEP fry some of these together like the steak and lobster combo, they get blackened, garlicfied and sometimes wrapped in bacon.
Yummy Yummy in my Tummy!