The alluring aroma wafted from the kitchen to the living room. Pungent onions, sweet carrots and aromatic celery, married in a mirepoix for
the soul. Penelope was preparing her legendary minestrone soup; a cosseting treat as autumn chills swiftly followed in the wake of summer’s waning
warmth.
   Following on the coattails of the savoury bouquet, Penelope’s earnest appeal arrived, “Honey, sorry, we’re out of, of, … thingy.”
After thirty years together, I instinctively knew what she meant; more importantly, I anticipated what my next mission was to be. “Ok, darling,
shall I pop down to the supermarket? How much time do I have?”
   “Yes please, Ulysses!”, she confirmed sweetly, but added sternly, “Don’t get distracted, time is of the essence; you’ve got an
hour before the soup is ready.” Without hesitating, I put on my jacket, grabbed my keys and wallet, and headed for the door; confirming my
itinerary, “Ok, I’m going. The 121 bus should be along shortly I’ll be as quick as I can, don’t start without me!” In the rush to catch the
bus, I forgot my phone. No matter, it wasn't going to take long.
   Unfortunately, we didn’t own a car, so we were at the mercy of public transport. The nearest supermarket was in Enfield Town, about seven
miles away. I had memorised the bus schedule, so I hoped it would be on time, considering it was early evening and past the rush-hour madness. Sure
enough, I was right and along trundled my blessed and cursed 121 bus.
   The bus was practically empty, so I sat in my favourite seat, the one right next to the fan heater. I settled down for the ten-minute ride.
Unfortunately, the swaying of the bus, the warmth and my weariness combined to lull me into a deep slumber, like a baby rocked in a cradle.
   I awoke abruptly as the bus jolted to a stop. Where was I? How long had I slept? I was completely lost, but my main concern was that
Penelope was going to kill me. To make matters worse, my watch had stopped working.
   The bus driver announced our arrival at terminus, bellowing with a cavernous Italian accent, “Grazie for riding with Italbus, this-a-is
our stop finale.” I asked him how I could get beck to Enfield. His instructions, helped by the accompanying gesticulations, were clear. We were at
Piazza San Pietro in Rome; I had to walk across Saint Peter’s Square and catch the 121 bus going back the other way. How the hell was I in Rome?!...
I didn’t even have my passport with me!
   There wasn’t time to question how, when and why, nor to analyse my own sanity; my only goal was to get back home, even if Penelope was
going to kill me.
   As I walked across the enormous empty piazza, I felt my feet sinking into the ground. It was already dark, and only moonlight revealed the
horror. Looking down, and as far as the piazza extended, was a sea of bubbling, stringy mozzarella! Mamma mia!
   Acting before thinking saved me from being devoured by the molten cheese… I scarpered out of there, aiming for the crispier brown
patches, all the while, feeling the heat beginning to cook my soles. I got to the other side, evading death by cheese; caught my breath and scurried
to the bus stop. I wondered if the bus schedule had any relevance here. Sure enough, I was right and along lumbered my blessed and cursed 121 bus.
   My shoes still dragging some stringy cheese, I haltingly climbed aboard the bus. This time I was determined to not fall asleep again. I
asked the driver how long it would take to get to Enfield. She replied in a sensuous French accent, “Bon soir, ce bus n’arrive pas à Enfield.
Excuse mon anglais, you must descend at the fork in the road and marcher a droit. Le N121 bus nocturne will take you maison.” Great, so I had to
change buses at the next fork in the road… It was getting so late; Penelope was surely going to kill me.
   After a few miles, the lady driver stopped and told me to get off, repeating her instructions to go right and catch the N121 bus that did
the night service. I jumped off, turned around and couldn’t believe my eyes, rubbing them with my knuckles to be sure of what I was seeing. Before
me stood a twenty-foot tall metal fork, complete with four prongs anchored to the ground.
   In all honesty, I didn’t have the foggiest idea as to where I was; I scanned high and low for clues. Then a road sign caught my eye…
Parc du Champ-de-Mars. Bloody hell, I was in Paris! I recognised the area… nearby there must have been… yep, The Eiffel Tower!
   As I moved fifty yards to my right, there she was in all her glory; yet, something wasn’t right. She wasn’t the usual marron glacé
colour, but a more yellowish hue. Suddenly she lit up; the hourly LED glimmering spectacle for Parisians. At that moment I could see clearly that her
wrought-iron lattice framework was actually made of… giant French Fries! Sacrebleu! What was this monstrosity?
   Again, no time to contemplate this strangeness; I just wanted to get home. Recalling the bus driver’s advice, I looked to the right of
the giant fork and saw the bus stop off in the distance. I quickened my pace, I sensed the bus was en route; sure enough, I was right and along
galumphed my blessed and cursed N121 bus.
   This time, no mistakes. I grilled the driver, I was determined to reach my destination. He replied in a frenzied Greek accent,
“Kaliméra, no worry, I will get you home fast.” He wasn’t kidding either; I didn’t even know the bus could go so fast. My night had been a
disaster, so it wasn’t totally unexpected that even this last stage of my odd Odyssey, should still reserve some excitement.
   As the driver skirted the edges of the road, the right front tyre blew out; the bus rumbled to a dead stop. I already knew what the driver
was going to say, but I let him speak, “Me bad, bus broke, you walk thata way, under big building and straight, home… five minutes.”
   So, another trek… I couldn’t even imagine how late it was; what I could imagine was how mad Penelope would be, and what method she
would employ to kill me.
   In the distance I saw the large building the burly Greek driver had mentioned. As I approached, I realised it wasn’t a building at all,
but a temple… a massive one. The closer I got, the more I began to notice it’s ancient architecture. It was on a giant rectangular base,
surrounded by columns supporting the remnants of a triangular roof.
   It was The Parthenon, so I was now in Athens, Greece! I’d only ever seen this marvel in pictures, but something was different. I squinted
hard to be sure my eyes weren’t deceiving me. By Jove, the columns were not of stone, but of meat on giant wooden skewers… souvlaki!
   I ignored my curiosity and my taste buds and marched on, traversing the towering pillars of sizzling meat and straight out the other side.
I suddenly began to recognise the sycamore trees and the neighbouring houses… finally homeward bound. I had been tempted to stop to have a bite of
shish kebab as I was famished, but I was still hoping Penelope had saved me a few ladles of minestrone… before beating me to death with it.
   P.S.: Note to self, remember to buy grated Parmesan for the soup… and a bicycle!
   The End, La Fine, La Fin, To Télos