posted on Feb, 17 2007 @ 05:01 AM
OK years ago when my daughter was in the 5th grade they made a meal for the parents, the teacher oversaw this, dessert was my favorite and I have been
wanting to make it ever since, but my daughter who helped make it only remembers a few things, one it was made from egg whites and large spoonfulls
were dumped into boiling water, she said it was simple.
Each course was supposed to have been a recipe from different parts of the world, the dessert was a french recipe.
I think I recall something about birdnest on the menu anyway this white dessert was covered in chilled strawberries and whip cream, it was wonderful.
I would call the teacher and ask her but she died a few years ago.
I'm thinking of going on a diet and think if this was made with low fat whip cream and the berries sweetened with spenda this could be a low fat
dessert that would be something I could make so I would not feel so deprived. Also my daughter said it was easy and that appeals to the lazy side of