posted on Sep, 28 2007 @ 08:53 PM
Not sure if this is the right place, but I want to bring you guys to something important.
This is in light of some recent posts on our water and food contents:
Where I live for now in NY, the tap water is light green. I never actually noticed it, as I thought the tone of color was normal (never having seen
another type of water). In fact, I went a whole year and a half with a filter without noticing it. Then I changed the filter (it was brown). And then
I decided to see just what looks different with and without the filter. And after looking, the best I can describe my brain is "Holy mother, WTF is
with my water!!!!"
Oh yea, the tap water fizzles a bit
Here are some pics. I took multiple shots as it was difficult to get a good shot. light interference and the likes. Hopefully these are enough to get
my point through.
Filtered and unfiltered comparison shot.
My 1st floor sink
My 2nd floor sink
My 3rd floor sink
The filter on my second floor sink.
Just to crack a joke on the subject. When a relative of mine did a test on local restaurants to see what was in their food as a science project, we
tested the tap water for the hell of it. It showed up "unknown substances".
I'm going bottled.
[edit on 28-9-2007 by Gorman91]
[edit on 28-9-2007 by Gorman91]
[edit on 28-9-2007 by Gorman91]
[edit on 28-9-2007 by UM_Gazz]