posted on Oct, 3 2023 @ 10:53 AM
a reply to:
ITSALIVE
no, there is waste such as that, which is unrecoverable. This is mostly the waste that comes from mismanagement and grossly over portioned servings.
There is also much more waste caused by over regulation.
For example, lets say you order certain amount of tomatoes. They usually will come in about 5 or 10 lb. boxes...
If you happen to refuse one of those boxes due to bruised or smashed tomatoes (which is customary in many chains for management to do), then that
whole box has to be thrown away by the distributor.
#10 cans of product (the really big ones) usually come in 6 packs, if one is damage and the whole box is refused, the other 5 cans are wasted.
Sometimes in this case, a restaurant will accept the pack and write off the one can, but the product in the can is still good...
I have waited tables, made really good money with that fake smile, you are right about that. I also don't think tips are evil
With waiters, they get a below min. wage hourly pay, in hopes that they get good tips. If their tips are insufficient then the company must still give
them at least the federal min. wage which is far below many of the states minimums.
A lot of waiters and tipped positions know how to manipulate their earnings claims. I guarantee you there is more tax fraud in the restaurant industry
than Capone ever committed. (just so were clear that is not me condoning organized crime)
I don't see the connection to a high school dropout bettering themselves. can you give a clearer example?