I've never heard of a Doner Kebab before. I wonder if the recipe in the comments section of that article is correct. I can't imagine it being very
far from the truth. Processed meat products have some nasty ingredients.
Hmmmm maybe a Doner Kebab is a British Kebab Shop kind of thing. I believe it must originate from Turkey as the majority of Kebab Shops in Britain, I
believe, are Turkish owned.
They are disgusting so you are not missing out if you have never heard of them
Haha. They are commonly eaten after a few :w: (that picture is a person drinking a beer :-D) and they go down quite well. Best not to think what it
is made off when drunkenly devouring one.
I personally go for chicken kebab with garlic sauce though i've had my share of doners, I have found bone shards in doner meat before so I can only
imagine how much of the sheep gets ground up, but surely the same goes with burgers.