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originally posted by: Flyingclaydisk
The widow down the road told my wife a cool trick for making brownies yesterday. Now, it is possible that I am the very last person on planet Earth to have heard this trick, and everyone else knows it already, but I didn't so I thought I'd share...just in case anyone else lives under a similarly heavy rock out in the boonies...
Most brownie recipes call for some form of oil (butter, margarine, vegetable oil, or whatever) to be used. But you can substitute a banana for the oil! Not only to the brownies come out perfect, but they're also delicious as chocolate and banana go fabulously together. AND, they might even be healthy-er for ya! Certainly doesn't put brownies up the the "Health Food" category, but man do they come out great!
So there you have it! Brownies made with bananas rather than oil...who woulda' thunk it??