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What's Your Favourite Cheese?

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posted on Jan, 17 2016 @ 07:16 PM
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a reply to: Atsbhct

Now you're talking; throw in some tomatoe biscp & game on!!!!





posted on Jan, 17 2016 @ 07:18 PM
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a reply to: ReadLeader

What a comfort combo!



posted on Jan, 17 2016 @ 07:22 PM
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originally posted by: Atsbhct
a reply to: ketsuko

We usually make gravlax, and a friend up the road has a gorgeous meat shop, so we're never far from " treat meat".


We were at the butcher for some lamb for stew this weekend and picked up a bit of brined and smoked heart. It was awesome with some Gouda.



posted on Jan, 17 2016 @ 07:26 PM
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originally posted by: Boscov
a reply to: Atsbhct

I like Pepper Jack, and Habanero Jack even more so.


Those are really good.

Sharp cheddar, smoked salmon, and cold beer is an excellent combo to try. I normally drink white wine, but this combo is too special to mess with!



posted on Jan, 17 2016 @ 07:30 PM
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Westminster Gold Cheddar.

I get it at my local grocery (Food Lion)
so hardcore it's about impossible to slice. I buy it in one-inch blocks and break off as needed.

westminstercheddar.com...

(I'm not affiliated with either company)



posted on Jan, 17 2016 @ 07:30 PM
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a reply to: Atsbhct

Extra sharp Wisconsin cheddar, with bacon wrapped around it!!!!!

Game set match, best thing ever!!!!



posted on Jan, 17 2016 @ 07:42 PM
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a reply to: Atsbhct Atsbhct, you are one of the best posters. Great thread.

I like this Stilton with ginger and mango in it at my Co-OP.



posted on Jan, 17 2016 @ 07:49 PM
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Mmmm, there is a stall at our local City Market that serves local sheep's milk cheeses too. Those are also awesome good.



posted on Jan, 17 2016 @ 07:50 PM
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a reply to: Look2theSacredHeart

Thank you. We have a local Co-op store. I'll take a look.



posted on Jan, 17 2016 @ 07:54 PM
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a reply to: forkedtongue
YES!!!! Can you imagine that in macaroni and cheese? Bliss!



posted on Jan, 17 2016 @ 07:57 PM
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Blue cheese vinaigrette poured over chopped veggies then roasted in oven for one and half hours.
The only must veggie in this recipie is califlower.

"Wow" is your only words uttered by everyone...



posted on Jan, 17 2016 @ 07:58 PM
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Love almost every type of cheese, just not a fan of feta or blue cheese.

My favorite is Brie, I like to stiff chicken or pork with it. Gruyere is another favorite, it stinks so bad but tastes so good! Also love a good goat cheese, it's delicious spread across a slice of bread.

edit on 17-1-2016 by Jennyfrenzy because: (no reason given)



posted on Jan, 17 2016 @ 08:06 PM
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originally posted by: Atsbhct
a reply to: chr0naut

We're not really the Jazz types. We'll try out some blue Brie while listening to The Arkells, or Queen.



I have a little boutique cheese maker, local and I'm actually a muso, myself, so everyone has a good time.



posted on Jan, 17 2016 @ 08:06 PM
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originally posted by: ketsuko
Did someone say cheese?

I like smoked Gouda, Muenster, Brie, feta ... I think about the only kind I don't like is Swiss.


Same
Mmm gawd cheese
I have like 8 in fridge they prob off now ?!? Mmm moldy cheese .. cheesoholic with peppercorn or mango peach bits in them and red wine out of a box
.. oh also halloumi Edam the blue one (not special just has to be on the list)

ok I have to get out of here

Enjoy .. that's a lovely gift !!! same here so we did cheese and crackers in morning .. celebrating .. best morning by far last year

edit on 17-1-2016 by Layaly because: (no reason given)



posted on Jan, 17 2016 @ 08:09 PM
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a reply to: Layaly

Mmmm. Cheese with mangoes.



posted on Jan, 17 2016 @ 08:10 PM
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so i went through and picked out a few that I have liked a lot. First...one of my favorites...Bosque Bleu

www.veldhuizencheese.com...



Redneck Cheddar (they usually have it in stock all the time), made with Shiner Bock, a true Texas cheese:

www.veldhuizencheese.com...

Another one they typically have, Paragon Reserve.

www.veldhuizencheese.com...

They also make the chipotle cheddar, and a really nice bacon cheddar, from time to time.



posted on Jan, 17 2016 @ 08:11 PM
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a reply to: Jennyfrenzy

i love fontina for that same stinky, wonderful flavor.



posted on Jan, 17 2016 @ 08:16 PM
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Red Leicester, Gruyere and Edam are my fave's
and obviously a nice English Cheddar.



posted on Jan, 17 2016 @ 08:18 PM
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a reply to: [post=20268850]chr0naut[/st]

What is a muso?



posted on Jan, 17 2016 @ 08:25 PM
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a reply to: bigfatfurrytexan

I was about to order when I alas ...they only ship within Texas.




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