posted on Jul, 18 2013 @ 02:32 AM
I'm thinking of trying to get my parents to help me out with opening a food truck. I live in a town of around 14,000 people, however it's a mainly
industrial town with lots of people working in the factories. Finding employment has not been easy over the past year, and I would love to be my own
boss, I also love to cook. Fare would be simple, filling food such as hamburgers, sandwiches, soups, just general hearty food to start with. The
reason I think it would be successful is the fact that we have no food trucks here, I think with the all of the factories that it could be a lucrative
If anyone here has ever had such a venture, I'd love to know how it worked out, how much the licensing is and if you have any tips.
Any input appreciated.