posted on May, 14 2013 @ 04:30 AM
Want to piggyback the crock pot thing. Its the easiest way of cooking for all cook newbies. You can even show your competent kids how to do it. They
can create wonderful and complex tasting dishes with minimal effort. The end result will be a huge confidence boost paving the way to their culinary
Your overall advice seems sound. The fridge scraps idea is a practical one.
...BUT, you didn't mention the hwhite trash staple, the casserole
. When it comes to ultimate recycling of scraps, it is embodied in the
Oddly enough, the casserole is very icebox safe. It'll keep for months once it's placed in the deep freezer.
The white trash casserole. Take 4 strips of bacon-fry it until crispy, reserving the fat and remove the bacon. Take your left over meat, dice it up,
add to rendered bacon fats. Fry till good. Drain any liquids from your vegetables. Place the meat with bacon fat into a casserole. Toss in your
drained veggies. Toss in nuked and diced potatoes if wanted.
edit on 14-5-2013 by ChuckNasty because: casserole