posted on Mar, 28 2013 @ 08:39 AM
Originally posted by davesmart
Originally posted by Rodinus
Actually you could have clobbered that rat and sent it over to this thread that was started today :
Ps. that was humour by the way, if i personally saw a rat in the street cleaning up after us i would just let it get on with itself!
I was thinking of your replys whilst reading this thread
I would actually love to try a wild boar
Its been in my mind since i watched First Blood as a kid (the first rambo)
I am going to let a few people into a secret here...
I actually hunt over here in France on land that is owned by myself and father in-law (small and large game)
AND NO PLEASE PEOPLE DONT HAVE A GO AT ME ABOUT HUNTING AND GUNS?
In the village where we live we have an annual list of "Culls" for deer and stag, and this year we had 2 stag and 15 deer. (depending on how much
territory is damaged by large game the count may differ)
For the very first time we also had a cull for 50 wild boar, (all in all 37 were culled over a 3 week period as not all hunters in the village hunting
association were present).
Those 37 boars were culled on a Sunday, so which basically means in 3 days = 37 boars!)
I actually see roughly 20 boars a week from my office window and as for deer, every day... next time i will take some close up pics.
For me it is one of the most tastiest and noblest meats apart from Stag on this earth...
If ever you get the chance to go over to France in-between September and February just ask for "Sanglier" in a restaurant.....