posted on Mar, 11 2013 @ 08:45 PM
I actually prefer it cook like a steak, bit of salt and a splash of soy and rub some honey on it. I cook it a tad slower than steak, but even though
it can get a tad chewy, I like that. It makes you eat slower, so you can have smaller serves.
Oh, by the way... Stupid tobacco in this country, even rolling tobacco, have now added the most stupid thing... Fire Retardant!!?! Some stupid
regulation so that they go out by themselves. Problem is, I used to enjoy smoking, at my own slow pace to get joy out of it. A fag should last me 10
minutes, but when they added the fire retardant unless I kept puffing away at a constant pace to make a fag last 5 minutes I would have to constantly
That got me so angry, that I used it as a motivator to quit smoking. I've stopped counting, but I think I've been smoke free for 8 months or so now!
Mmm roo! We just don't eat enough of it to be honest. Once you get over the cute-hoppity thing, you see bouncing steakeroo!
(edit, forgot my point about tobacco, I even distract myself. Point was, try and source 'chop-chop' from the markets. Why we can't sell it pure with
no chemical crud added is beyond me! I want my legal poisons pure... errr, you all know what I mean)
edit on 11-3-2013 by Qumulys because: (no reason given)