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Originally posted by rickymouse
Very little food in our house gets thrown away. The grocery stores stock too much variety though, they should have just the basic lettuces and a few types of tomatoes. Lots gets wasted then to recover the cost the price goes up. We don't need fifty choices of cereals or four brands of milk in the stores. We don't need ten kinds of bacon. We don't need seven types of hotdogs. Hot dogs should be sold in the deli and you get what you need. Buns should be sold in packs of four, eight is too many unless you have a big family.
Originally posted by Caver78
I disagree. If "proper" food storage was taught you'd of known to freeze your extra buns and that 8 is about two weeks worth of bread. ( for one person) Since correct food handling is not taught outside of the ''trades'' there is massive food spoilage and waste in most households.