reply to post by SLAYER69
Stevia is exceptionally great for diabetics.
Originally posted by JustSlowlyBackAway
reply to post by ninjas4321
Aspartame is 'negatively affected" in heat. Funny how they don't really get into how.
When it's heated over 86ºF, the " wood alcohol in Aspartame converts to Formaldehyde, and then to Formic Acid. Patients with methanol toxicity caused by drinking 3-4 Diet Coke or Diet Pepsi per day, have been caused to have MS or Systemic Lupus symptoms..." :Source
It's a freaking neurotoxin.

Originally posted by boncho
Originally posted by JustSlowlyBackAway
reply to post by ninjas4321
Aspartame is 'negatively affected" in heat. Funny how they don't really get into how.
When it's heated over 86ºF, the " wood alcohol in Aspartame converts to Formaldehyde, and then to Formic Acid. Patients with methanol toxicity caused by drinking 3-4 Diet Coke or Diet Pepsi per day, have been caused to have MS or Systemic Lupus symptoms..." :Source
It's a freaking neurotoxin.
Naturally occurring formaldehyde in fruits and vegetables:
Link here.
I guess we're screwed no matter what we eat right?
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Originally posted by Juggernog
reply to post by ninjas4321
I really dont understand this alternative sweetener issue..Wtf is wrong with sugar? Itll give you a cavity? Oh, well guess what, aspartame will give you CANCER.
Originally posted by DontTreadOnMe
reply to post by SLAYER69
Good luck with that.
I'm pretty sure they don't use sugar any more in soft drinks...cuts into their profit margin....besides, HFCS is more addictive than sugar, and is more likely to make you fat.....
