reply to post by Julie Washington
I am unclear of where the Jewelry cleaner comes into play in this recipe. Please advise.
Stainless Steel Ultrasonic Jewelry Cleaner
Soy or Sunflower Lecithin
100% Pure Ascorbic Acid = Vitamin C
Distilled Water (No tap water because of contaminations)
Blender or better a Braun Hand Held Mixer because it blends better
First of all, at least 30 minutes before you start blending anything, you should:
1.) Pour 3 TBsp Lecithin into 1 cup distilled water and soak at room temperature. Within 25 minutes all the granules should be soft. This is
important, do not skip.
2.) In a blender or a narrow, tall (over 7 inch tall) container for a stick or immersion blender, blend the soaked Lecithin for a few minutes. This
will blend quickly.
3.) Dissolve the 1 TBsp of Vitamin C crystals in ½ cup of COOL water. Keep stirring until all the crystals disappear. This is important, do not skip.
4.) Combine the Lecithin and Vit C mixtures together with the blender.
5.) Make sure the interior of the sonic cleaner is clean. Fill to max line and run. Change water. Repeat until you feel it’s clean. Do NOT use ANY
cleaners, other than natural vinegar. Empty & wipe dry.
6.) Pour the blended emulsion into the sonic cleaner. Keep the lid open, use a plastic straw or non-reactive implement for stirring (something that
has not been used for anything else). I sat down in front of the sonic cleaner on the counter with a timer. I set the timer for 30 minutes and kept
stirring. Do not skip.
This is where the magic happens. Stirring makes sure as much of the liquid as possible is exposed closely to the sonic element where the encapsulation
At the end of 30 minutes, all the foam has disappeared.
When done you will have a mix that is about the color of milk. There will be some settling but shouldn't be much, less than 5% of the mix or so.
When done, pour mix into a reseal able GLASS jar and store in your refrigerator.
This protocol furnishes about 12 grams (12000mg.) of vitamin C product.
At 70% encapsulation efficiency, 8400 mg would be of the LET type. This
solution will keep, acceptably, at room temperature for 3 to 4 days.
Refrigerated, it will keep much longer. We use it so fast around our
place...there isn't enough left to be concerned over storage. The
" homogenizing effect " is so powerful that after 3 days at room temperature,
no precipitation or solution separation appears evident.
Dosage: Take on an empty stomach, preferably 1 hour before you eat and don’t eat for 30 minutes after. Dosage varies… from a couple of teaspoons 2
times a day to 1-2 oz. shots 2-3 times a day. You can use the same recipe for Glutathione as well. If you start to get a headache that lasts more than
a day, you could either be detoxing or you are having a reaction to the Soy Lecithin and should switch to Sunflower.