I was watching this and just knew you guys and gals would appreciate this one.
They did a study and found trases of prozac, arsonic, tylonal, and antibiotrtics in chickens that are mass farm raised.
This whole time i thought i loved the yard bird so much because i had a genetic predisposition to likeing chicken because of my african ancesstry.
And lo and behold, it"s becuse i'm addicted to the prozac in it.
No wonder it calms me down.
2 thoughts came to mind, one, if it's food from China, buyer beware, and 2 the way they medicate their enslaved chickens reminded me of our own
population, medicated slaves. Man, with MRSA too in chicken and pork, this just furthers my intent on buying local. Why does China not have an FDA
type of organization or quality control? It is not that huge of an undertaking to set up, and the investment would assure more sales in the
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