Is this the first time you have ever ate ground beef?
If not, then why assume pink slime made your tummy icky?
Theres plenty of nastiness in our food...i dont bare to think what goes into most of it, what with the meat glue, white slime....we are fed the crap like the good little slaves we are
ETA: Interestingly enough my father contacted the Food Standards Agency here in the uk about 3 weeks ago...and Morrisons (a supermarket)....they have both avoided answering if there is pink slime in their minced meat. Morrisons asked for the exact product he was referring to...strange reply no??? And the FSA have just gone silent.
edit on 23-3-2012 by loves a conspiricy because: (no reason given)