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Originally posted by Danbones
PS I'm glad I quit drinking milk years ago, however I still love butter on my spuds, and cream in my coffee.....Grrrr
Originally posted by Blaine91555
reply to post by Lexx790
It makes sense cancer deaths would rise. The older you live, the greater the risk. No way of knowing how high cancer rates would be when people died to young to develop cancer.
Originally posted by burntheships
Originally posted by Danbones
PS I'm glad I quit drinking milk years ago, however I still love butter on my spuds, and cream in my coffee.....Grrrr
Is this also regarding organic milk? Going to check on this....
I will get back to you, in the mean time go easy bro on that white stuff.
bts~
S&F
Originally posted by Nucleardiver
Funny thing is, if raw milk is so dangerous then how did people survive hundreds of years drinking it?
Originally posted by Nucleardiver
Originally posted by burntheships
Originally posted by Danbones
PS I'm glad I quit drinking milk years ago, however I still love butter on my spuds, and cream in my coffee.....Grrrr
Is this also regarding organic milk? Going to check on this....
I will get back to you, in the mean time go easy bro on that white stuff.
bts~
S&F
If it is Paseurized organic milk then yes, and as far as I know unless you own a dairy cow you can not get raw milk. The FDA banned the sale of raw milk stating that it was "hazardous to your health".
Double Standard? Queen Drinks Banned Raw Milk
Though raw milk is highly-regulated or even banned in much of the western world, members of the British royal family consume the purportedly unsafe dairy product. If raw milk is safe enough for Queen Elizabeth II, then why is it inaccessible for so many of her constituents?
Valuable enzymes are destroyed, vitamins (such as A, C, B6 and B12) are diminished, fragile milk proteins are radically transformed from health-nurturing to unnatural amino acid configurations that can actually worsen your health. Finally the eradication of beneficial bacteria through the pasteurization process actually ends up promoting pathogens.
The healthy alternative to pasteurized milk is raw milk, which is an outstanding source of nutrients including beneficial bacteria such as lactobacillus acidophilus, vitamins and enzymes, and it is, in my estimation, one of the finest sources of calcium available
Heat Treatment
Heat treatment reduces the immunological activity of some milk proteins, but not others. Thus the use of heat-denatured milk (e.g. evaporated milk) is likely to help only cases in which the patient is sensitive to heat-labile protein. Immunoglobulins, bovine serum albumin and α -lactalbumin are most susceptible to heat denaturation, and casein the least susceptible....
www.everyculture.com...
The traditional Maasai diet consists of six basic foods: meat, blood, milk, fat, honey, and tree bark. Wild game (except the eland), chicken, fish, and salt are forbidden. Allowable meats include roasted and boiled beef, goat, and mutton. Both fresh and curdled milk are drunk, and animal blood is drunk at special times—after giving birth, after circumcision and excision, or while recovering from an accident. It may be tapped warm from the throat of a cow, or drunk in coagulated form. It can also be mixed with fresh or soured milk, or drunk with therapeutic bark soups (motori). It is from blood that the Maasai obtain salt, a necessary ingredient in the human diet. People of delicate health and babies eat liquid sheep's fat to gain strength.
Honey is obtained from the Torrobo tribe and is a prime ingredient in mead, a fermented beverage that only elders may drink. In recent times, fermented maize (corn) with millet yeast or a mixture of fermented sugar and baking powder have become the primary ingredients of mead.
The Maasai generally eat two meals a day, in the morning and at night. They have a dietary prohibition against mixing milk and meat. They drink milk for ten days—as much as they want—and then eat meat and bark soup for several days in between. Some exceptions to this regimen exist. Children and old people may eat cornmeal or rice porridge and drink tea with sugar. For warriors, however, the sole source of true nourishment is cattle
Originally posted by JibbyJedi
I'm glad I quit drinking milk years ago, however I still love butter on my spuds, and cream in my coffee
Ditto. Managed to get the sugar out of my coffee replaced by agave, works great, but still need my half & half. Best we can do is minimize our intake of Eugenics.
* * * *
Originally posted by Katharos62191
reply to post by Danbones
Danbones,
WOW! Thank you for your share and link! This to say the least scares me. I am sick of knowing that nothing I touch in this silly country has not been tampered with hormonally or chemically! What in the heck! Very good way to wipe out a ton of the population, poison the food! I have commented on many posts on here about these same types of predicaments. The Food we eat, The water, milk, tea and soda we drink, the medicines and vitamins we take, all the things we need to ingest into our bodies to live healthily are subjected to modifications of unnatural circumstances to A. Kill us slowly with stomach, colon cancers, etc. and to B. CONTROL us in yet another way, this is a form of control, I feel like a puppy who's owners shoves a bowl of grapes under the door to every morning and tell me to eat up, (If you didn't know dogs are horribly allergic to both the substances I listed) ie meaning my analogy insinuates slow torture, and pre-meditated murder. By our government.. Intentionally giving us food and drinks that do nothing but harm us!? If some one doesn't see what's wrong with that I feel sorry for them. I always encourage every time I speak to a friend or post on here, Plant your Own Garden, grow your own fruits and veggies, if you can that is. & Attempt to feed you and your loved ones safe food. Sorry for my rant about how much I hate the fact the are intentionally hurting me and everyone around me, for beneficial gain.
Thank you Danbones for your post! I needed to read this! I am going to pass this on! S&F!
Originally posted by dubiousone
Originally posted by JibbyJedi
I'm glad I quit drinking milk years ago, however I still love butter on my spuds, and cream in my coffee
Ditto. Managed to get the sugar out of my coffee replaced by agave, works great, but still need my half & half. Best we can do is minimize our intake of Eugenics.
* * * *
I suggest you read up on Agave before making it a permanent substitute for granulated sugar. It can have some serious adverse effects. A good source for some well researched info on it is mercola.com. You're better off using Stevia, though it takes a while to get used to.edit on 2/28/2012 by dubiousone because: (no reason given)