It looks like you're using an Ad Blocker.

Please white-list or disable AboveTopSecret.com in your ad-blocking tool.

Thank you.

 

Some features of ATS will be disabled while you continue to use an ad-blocker.

 

Just another thread in the General Chit Chat Forum...

page: 1
5
<<   2 >>

log in

join
share:

posted on Dec, 24 2011 @ 10:18 PM
link   
Well, this thread was for one of my friends (it still is) who just made an account on ATS, but I really don't know what to talk about. I guess we'll end up chatting about anything.

Who wants chowder?!?!?!?!?!?!?




posted on Dec, 24 2011 @ 10:32 PM
link   
I have a 6 month old puppy that now weighs 86 lbs. He was tiny when I got him at 8 weeks old. I only weigh 110 lbs.

When people ask me what breed he is, I tell them Shetland Puppy. He's a Great Pyrenees.

You did say anything...right?



posted on Dec, 24 2011 @ 10:35 PM
link   
Actually I've always wanted to ask Americans about their clam chowder, because we grew up with a wide variety of local seafood here (which is now sadly collapsing), but clams and chowder were never really known.

Now I see bags of frozen clams (I suppose commercially grown in Asia), and I wonder what one could do with them?



posted on Dec, 24 2011 @ 10:37 PM
link   
I have a new puppy too! His name
is Jack and he is a Jackabee, that
would be miniature Beagle and Jack
Russell. He's a little guy right now
and such a joy!

OP did you make chowder?



posted on Dec, 24 2011 @ 10:38 PM
link   

Originally posted by Destinyone
I have a 6 month old puppy that now weighs 86 lbs. He was tiny when I got him at 8 weeks old. I only weigh 110 lbs.

When people ask me what breed he is, I tell them Shetland Puppy. He's a Great Pyrenees.

You did say anything...right?




For some reason, I've always wished when I see anything as little as a newborn puppy, that they stay the same size.



posted on Dec, 24 2011 @ 10:39 PM
link   
reply to post by halfoldman
 


I prefer the tomato base Manhattan clam chowder. Much more flavor, and spicy. If you plan on buying the frozen clams, they work well for clam linguine. Also do fine in chowder. Save the broth from steaming them to use in your base.



posted on Dec, 24 2011 @ 10:40 PM
link   
reply to post by halfoldman
 


I have no clue what one could do with them besides eat them!

Also, I've came to the realization that I don't even eat chowder. I think I said that as a conversation starter...Haha I can't remember



posted on Dec, 24 2011 @ 10:43 PM
link   

Originally posted by crazydaisy
I have a new puppy too! His name
is Jack and he is a Jackabee, that
would be miniature Beagle and Jack
Russell. He's a little guy right now
and such a joy!

OP did you make chowder?


Congrats CD...bet he is adorable. My big boy named himself...Bear. He's going through the large breed growing pains. Vet said Great Pyrs are the most common breed to get them. Special diet, and keeping him calm helps some, but it breaks my heart to see him limping when it's bad.



posted on Dec, 24 2011 @ 10:43 PM
link   
Also, I shall be back - I'm off to do some recreational research, so carry on people!



posted on Dec, 24 2011 @ 10:45 PM
link   
reply to post by Vandettas
 


You do know...by creating this anything goes thread, you've created a monster.....



posted on Dec, 24 2011 @ 10:49 PM
link   
On the chowder: I once saw a program called "When chefs attack", where they showed all kinds of sickening behavior by chefs caught on hidden cameras.
The advice of the one chef was: Never eat the chowder, they put any old slop and sometimes bodily fluids into that.
So that put me off the idea of chowder for a while.



posted on Dec, 24 2011 @ 10:54 PM
link   
reply to post by halfoldman
 


That would put me off too


But, as a retired restaurant owner...I can tell you making chowder and bisque are not the easiest items to cook. They require the freshest of ingredients and controlled temps or they scorch easily.

Don't let some ratings whore tv show turn you away from trying some well made chowder....delicious.

edit on 24-12-2011 by Destinyone because: (no reason given)



posted on Dec, 24 2011 @ 10:55 PM
link   
reply to post by halfoldman
 


Ick, think I will pass on the chowder now too!



posted on Dec, 24 2011 @ 11:04 PM
link   
reply to post by crazydaisy
 


No need to avoid it in a reputable place, I suppose.
I mean these places on the program seemed like serious dives.



posted on Dec, 24 2011 @ 11:06 PM
link   
I have 3 little dogs..

never had little dogs before..

what a trip they are..

makin me crazier than i already am...



posted on Dec, 24 2011 @ 11:12 PM
link   

Originally posted by halfoldman
reply to post by crazydaisy
 


No need to avoid it in a reputable place, I suppose.
I mean these places on the program seemed like serious dives.




Try making it at home. That way you know exactly what goes in.

edit on 24-12-2011 by Destinyone because: (no reason given)



posted on Dec, 24 2011 @ 11:16 PM
link   
reply to post by baddmove
 


What kind of itty bitties do you have.? The ankle piranha kind, or the dust bunny kind...j/k



I love little dogs...they often have the best personalities. Huge hearts in tiny bodies.



posted on Dec, 24 2011 @ 11:17 PM
link   
Oh, great: Another puppies and chowder thread....



posted on Dec, 24 2011 @ 11:23 PM
link   

Originally posted by Ex_CT2
Oh, great: Another puppies and chowder thread....


You bet...what's your favorite puppy chowder recipe......



posted on Dec, 24 2011 @ 11:48 PM
link   
Merry Christmas Everyone!

Had to put my two dogs in a kennel today as I am heading to the homestead tomorrow.
I feel sad that they have to spend xmas in a kennel.


But,right now at 12:52 am where I am,santa is waiting for the kids to go to sleep so he can work his magic.
edit on 24-12-2011 by kdog1982 because: (no reason given)



new topics

top topics



 
5
<<   2 >>

log in

join