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The thing about plants consuming 25% more CO2 than previously believed is negated by the fact that we have been destroying countless forests.
Originally posted by Bob Sholtz
reply to post by Ghost375
The thing about plants consuming 25% more CO2 than previously believed is negated by the fact that we have been destroying countless forests.
actually, most of the planet's oxygen comes from plant-like protists in the ocean.
Originally posted by Americanist
Originally posted by Bob Sholtz
reply to post by Ghost375
The thing about plants consuming 25% more CO2 than previously believed is negated by the fact that we have been destroying countless forests.
actually, most of the planet's oxygen comes from plant-like protists in the ocean.
Have you ever partly wondered why corn is so heavily subsidized as well?
Originally posted by UniverSoul
Originally posted by Americanist
Originally posted by Bob Sholtz
reply to post by Ghost375
The thing about plants consuming 25% more CO2 than previously believed is negated by the fact that we have been destroying countless forests.
actually, most of the planet's oxygen comes from plant-like protists in the ocean.
Have you ever partly wondered why corn is so heavily subsidized as well?
cause most of its gm?
Originally posted by TupacShakur
Think what you want to think. Turn your car engine on with the garage door shut and see how your evening plays out. But do that with planet earth, and it's no big deal, huh? I think we're screwing up the planet with all of this pollution. Sure, there are natural sources, but there are also unnatural sources as well, AKA humans.
Clean energy is the way to go regardless of your opinion on whether or not climate change is a natural or manmade phenomenon. Solar panels, wind power, hydroelectric power, hemp based fuel and other biodiesel natural fuels like vegetable oil, stuff like that could really do us all some good.
Originally posted by TheRedneck
reply to post by Garkiniss
Two points toward your post:
- The planet may very well be in the midst of a warm period, but that is not necessarily a bad thing. First of all, food production is directly tied to the length of growing seasons, which are then tied to average global temperatures. More food is not a bad thing.
More global warming doesn't contribute necessarily to longer growing seasons.