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Originally posted by Gazrok
I personally like my Ginsu knives for cooking. Remains one of the only As Seen On TV items my wife ever got, that actually seems to live up to the claims. The other is the Foreman Grill, man I love that thing....and the Magic Bullet (a must have at parties).
Of course, there's plenty of other crap she's bought that just collects dust....lol.
Originally posted by blamethegreys
reply to post by Tsuki-no-Hikari
I certainly respect your POV friend, but I (would like to!) think that the majority of folks who post and lurk in the survival forums know how to freehand sharpen a knife. Of course there are some who don't have a clue, so your warnings aren't without some merit.
Just remember that a good chunk of folks would have the sense to make it work by selecting a proper surface, and keeping the angle true across the stroke!
I've gotta go grab me a coffee mug and hone my pocketknife now...
Originally posted by Tsuki-no-Hikari
reply to post by Ahmose
Get a circular saw for the wood and a proper sharpening system for the knives.