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Originally posted by EvolEric
reply to post by badw0lf
badw0lf invented Ramen Noodles... it is little known fact...
but since badw0lf is the antichrist it was all apart of his world domination mind control plan...
one world government... one world food
But since then McDonald's took over that part of his operation... ha
Good to see you pop in badw0lf!
Just buy decent egg noodles (the wet sort, thick) and you can use some peanut oil, chilli flakes, sesame oil, or any asian style flavouring and you can't tell the difference between a store bought packet of preservative laden blech (But those are my favourite still, I guess.. lol, Mi Goreng..).. I realised that the noodles don't have to be specific - it's the flavours... And I dont really like the fried noodles, so I tried it with the maggi baked noodles, and it was just as good. Since then, egg noodles seem to just really make the perfect meal with the right flavourings.. Mind you I add so much chilli it's not really any better adding much of anything else, takes about half an hour before I stop sweating and feel like I'm about to explode... lol
Originally posted by AJ1123TKE
Beef ... i drain the water and add the seasoning directly on the still moist noodle for max flavor ... that plus a big cold glass of milk ... that combo got me through college!
(and i admit i was about to go to bed, but now you made me crave this so i'm cooking a packet as we speak!)