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Originally posted by bigfatfurrytexan
i will hear no whining. no, i don't tend a garden every year. but i can (and will this year, just to get the kids outside some more) and have. i can start a fire. i can dress an animal, bait a hook, set a trap...all the things needed to stay alive.
Am i an expert? Nope...but i have taken the time in my lifetime to make sure i knew some basic skills.
Personal responsibility, folks. Learn to tend your own.
Originally posted by [davinci]
reply to post by Wiseupall
Everybody likes to be special.
Here in NA the prairies start in Manitoba/Sask (Alberta is in there as well) and extend down into the US. It is basically one massive valley between east and west mountain ranges that provides roughly 50% of the grain available to the entire planet.
Originally posted by [davinci]
reply to post by Wiseupall
We are on the same side, no need to argue.
Re-read my post...Canada AND the US amount to roughly 50%.
You are absolutely correct though, if times get rough exports from BOTH countries will dry up.edit on 10-1-2011 by [davinci] because: (no reason given)
The leak was discovered Saturday morning by workers who found oil on the floor of a booster pump building at the pump station. Alyeska officials said the leak appeared to be in a below-ground pipe that leads to the basement of the building. The pipe is encased in concrete and Alyeska crews still have not been able to get to it to determine the cause of the leak
Originally posted by bigfatfurrytexan
reply to post by [davinci]
You can buy enough heirloom seeds to feed a family of four for a year for about 150 bucks, maybe a little less.
I will restate that: a family of four for a year, for 150 bucks. That is a 1 time investment. You harvest your next batch of seeds from the previous crop, dry them, store them for a year, and do it all again.
If people go hungry, short of climate collapse of some sort, it would be through lack of effort.
We are all getting fat, sitting on our butts, and forgetting how to sustain ourselves. I, too, have done it for far too long. It has been years since i have grown anything of value (like most, i have some flowers and a lawn...but nothing edible). Much has changed for me in 2011
I have often asked people when the last time they ate something that they picked from the plant themselves? Or something that was purchased from the person who grew it? Fresh stuff, not that cardboard crap you get in the grocery store. How many people actually know what a tomato is supposed to taste like? I promise you, what you find in the produce section of the grocer is nothing even close. Or (OMG) a peach, fresh from the tree. There is this flavor that you just can't get in a store.
For 150 bucks, that fresh taste can be had. In your backyard (well...my backyard is pretty big). And if i work fast, i won't have to pay the rental fee on the roto tiller.
Originally posted by RedBird
I'm not afraid. I can do without prepared foods and imported ingredients. I'll miss things like cinnamon and pepper, but I imagine anything that grows in the States will be available in Canada... even if expensive.
I've reclaimed the soil on my modest residential plot, and it will be almost all garden next year. I'm hoping for a better harvest than last year. Some things did very well (my father's tomato crop was bumper) but I had less luck with the kohlrabi, beans, and beets. Snap frosts, too much rain at the wrong times. Next year is forecast by the Farmer's Almanac to be better, but we'll see...
I live near the University in Calgary. If things begin to collapse, the Universities will hold out the longest, and also be the first institutions and communities to re-assert themselves.
Don't be afraid! People won't start killing each other over the last chef boyardee - it won't happen. People will come together. They'll remember what they are. They'll live like our grandparents lived, and the world will be better for it.
At least in North America... the Old World is in a world of hurt, I have no idea what they'll do when SHTF.
Originally posted by [davinci]
reply to post by Wiseupall
The US also 'forgets' that Canada is bigger.
The prairies start in Manitoba/Sask (Alberta is in there as well) and extend down into the US. It is basically one massive valley between east and west mountain ranges that provides roughly 50% of the grain available to the entire planet.
(it may be ignorance on the part of us Canadians, but I have never heard of Australia being a significant contributer, at least not on the scale that we are)edit on 10-1-2011 by [davinci] because: (no reason given)
So why the hell isn't the government getting them into agriculture and livestock? There is vast vast VAST tracts of arable land left unused. Not to mention all of the hydroponic techniques etc. My God this world is run by nincompoops!
Originally posted by Wiseupall
reply to post by FlyingJadeDragon
Thankyou for this Thread FlyingjadeDragon - It really should be flagged up.