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Get 2 Know Each Other Game!!

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posted on Jan, 31 2005 @ 09:50 AM
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Originally posted by TrueLies
What do you do when you are still hungry but you know you just ate?? eat more or stop? What if your tummy is still grumbling after 20 mins??


Eat some protein.....it's a generic trigger that you didn't get some raw material that your body needs for repair.
I always have several cheeses stocked......a wedge of cheese often covers a craving nicely. If it's a sweet one, I have dates that one or two satisfys as well.

How up to snuff are you with dairy? I know I have to increase mine.




posted on Jan, 31 2005 @ 10:44 AM
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Originally posted by Bout Time
How up to snuff are you with dairy? I know I have to increase mine.



As soon as you said that I ran to get some cheese! thanks for the fyi.

I guess i'm "kind of" up to snuff with my dairy. I only eat cheese, no milk (hate it), no yogurt, just cheese, and protein I keep turkey sticks in a container. That's my protein fill when I get hungry.


Invent any new recipes lately?



posted on Jan, 31 2005 @ 10:50 AM
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Originally posted by TrueLies
Invent any new recipes lately?


The closest i've got too a new recipe is when yesterday i made my favourite toasty which involves:

Cheese
Onion
Mushroom
Salami (spelling)

and melted....mmmmhh....yummy

Q: Whats your opinion on curry?



[edit on 31-1-2005 by UK Wizard]


JAK

posted on Jan, 31 2005 @ 10:52 AM
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It's cooking at this very moment.


What is your favourite take away food for a special occasion? Chippie, Chinese, Pizza etc?



posted on Jan, 31 2005 @ 10:56 AM
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Originally posted by JAK
What is your favourite take away food for a special occasion? Chippie, Chinese, Pizza etc?



Probably Ruby Tuesday's, haven't had it in a while...


If you called a cleaning service what's the most you'd be willing to spend?



posted on Jan, 31 2005 @ 11:35 AM
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Originally posted by TrueLies
Invent any new recipes lately?


I bought a panni press & have been playing with combos:

A success =

Thin sliced pork roast with pickled red onion, baby spinach, aged provolone & chipolte mayonaisse on a baguette.

(pickled red onion = thin sliced with sugar & apple cider vinegar in an airtight contain at least 3 hours in the fridge or overnight.....great condiment cold or pan caramalized )

(Chipolte mayo = crushed garlic & as much of the chipoltes with sauce as you like out of the can )

Note - I like all take out, but I had an addiction to a BBQ place that did only beef ribs....mmmmm good!

What is "Chippie" food?

Have you ever declined to eat your host's cooking?



posted on Jan, 31 2005 @ 01:06 PM
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Originally posted by Bout Time
Have you ever declined to eat your host's cooking?



Yes I have and I planning on doing it again.

How do you know your dog is trying to tell you something? How does he talk to you? And why do you think he's telling you what "you think" he's telling you?



posted on Jan, 31 2005 @ 02:38 PM
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I don't have a dog... and don't want one....


What is your dream car ?



posted on Jan, 31 2005 @ 02:48 PM
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Originally posted by elevatedone
I don't have a dog... and don't want one....


What is your dream car ?




viper......

What did you snack on today?



posted on Jan, 31 2005 @ 03:14 PM
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No snacking for me today...hehe...but I have one of those huge boxes of goldfish for when the urge strikes up.....

Do you have an item from your childhood that you never want to let go of? If so, what and why?



posted on Jan, 31 2005 @ 03:21 PM
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Originally posted by EnronOutrunHomerun
No snacking for me today...hehe...but I have one of those huge boxes of goldfish for when the urge strikes up.....

Do you have an item from your childhood that you never want to let go of? If so, what and why?


pictures of me when I was small, my brownie sash with all my badges, and my short stories, awards, and cards from old friends, family, and dead grandparents.

why do I want do keep them? because it reminds me that my childhood was all fun with lot's of love in it from wonderful people who helped make it so.

What is your cutest or funniest baby picture you think you have??



posted on Jan, 31 2005 @ 03:51 PM
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How does my dog talk to me?

She has a head big enough to bash bricks & a neck like a horse, so she has this thing of smacking my arm up in the air with her head.

What did you snack on today?

Figs & wasabi peas

Dream Car?

V12 Vanquish

Thing from my childhood?

A pic of me on my late mothers lap, at about 4 or 5, all Cherub like in my tiddy whiteys, with a big smile on our faces. Reminds me of love & to be humble, yet makes me sad that she's not here.

Has my avatar or sig gone stale?



posted on Jan, 31 2005 @ 03:54 PM
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Originally posted by Bout Time
What did you snack on today?
wasabi peas


I have those!


Has my avatar or sig gone stale?


yes, and i'm sorry to hear about your mother, but she lives with you through memories.

What kind of housewares do you have that are of ethnic origin?? And what's your fav? and why?



posted on Jan, 31 2005 @ 04:00 PM
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A big Thai carved granite mortar & pestle.
I make most of my dressings and marinades in it.

Do you like gadgets?



posted on Jan, 31 2005 @ 04:02 PM
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Originally posted by Bout Time
Do you like gadgets?



I guess so, what constitutes a gadget?

Have you ever had saki without gagging or yaking the first time?? When it's warm I mean.



posted on Jan, 31 2005 @ 04:12 PM
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Originally posted by TrueLies

I guess so, what constitutes a gadget?

Shaker apple peeler, egg coddlers...that sort of thing. Mostly single use items, so I don't like them that much.


Have you ever had saki without gagging or yaking the first time?? When it's warm I mean.


I like it warm & cold, and no, it didn't make me yak! (there's a dirty joke there, but the kids might be reading this, so I'll keep it to my self! )

Sushi gets the press, but have you tried Cerviche?



posted on Jan, 31 2005 @ 04:15 PM
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Originally posted by Bout Time
Sushi gets the press, but have you tried Cerviche?


Nooo, have to expand my tastebuds further, one step at a time.

Your favorite tea? And what do you drink it out of?



posted on Jan, 31 2005 @ 04:17 PM
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Green Tea out of a mug at home, papercup in the office.

Fan or foe: flavored lubricants?



posted on Jan, 31 2005 @ 04:22 PM
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Originally posted by Bout Time
Fan or foe: flavored lubricants?


In between fan and foe.


Do you keep conscience of how much water you use, toilet paper, and electric usage? All in the names of conservation and money saving?



posted on Feb, 1 2005 @ 06:24 PM
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no, but i do turn off lights in rooms that im not in, just out of habit.
*remembers mother screaming,"Do you think i own the power company or something?! lol-j; )

if you could have dinner with anyone from any period of time, who would it be and what would you want to discuss with them?



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