YUMMY!

Ouuu.. delish! I just 'made up' a recipe that I can't seem to get enough of... slurp:

Take an ear of fresh corn and cut the kernels off and put into a big flat pan
Fill with just enough water to cover the corn
Bring to a boil for like a minute to a minute and a half - Pour into colandar to drain.

Rinse out the big frying pan and take a couple of handfuls of fresh spinach and sprinkle them with water and put them in the 'dry' pan (no oil or water) and put a lid on and heat them for a minute or so to wilt the leaves. Drain off any excess water.

Open a can of Hunts Petite Cut diced tomatoes with jalepenos (yum) and use about a half of the can with the juice - add to the spinach.

Open a can of black beans and add 2-3 spoonfuls to the mix... stir in the corn and add salt, freshly ground black pepper and a couple dashes of tabasco sauce.

Put in a beautiful bowl and chow down.. I mean.. this is DELISH!!! It's very satisfying :-)

Try it... you'll luv it.. and some corn chips with wouldn't have been bad either.. maybe even a slice or two of fresh avacado on the side..