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Originally posted by anxietydisorder
The rest of the world just calls them beets, you don't call carrots roots because they grow underground, do you ?
I'm actually eating beets right now in a beef stew. Canada calling.
Are you referring to thinly sliced pickled beets ?
If you are, I have some in the fridge and enjoy them all the time, as in make my own.
I don't eat food from fast food restaurants so the condiment selection is an unknown to me, but I'm almost 50 and have eaten them all my life.