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ne proposed method to combat climate change is to dump iron in regions of the ocean where the growth of marine phytoplankton -- tiny organisms that grow via CO2-absorbing photosynthesis -- is limited by the amount of iron available. Adding iron is intended to cause a bloom of phytoplankton growth, sucking up CO2 in the process. But new findings, published today in the Proceedings of the National Academy of Sciences, show that one type of phytoplankton that thrives under such circumstances makes domoic acid, a potent neurotoxin. This neurotoxin can move up the food chain as other animals eat the phytoplankton, harming sea life. The toxin can kill or weaken birds, fish, sea mammals or even humans who eat seafood that contains the toxin.