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The owner of the Storchen restaurant in the exclusive Winterthur resort will improve his menu with local specialities such as meat stew and various soups and sauces containing at least 75 per cent of mother's milk.
"We have all been raised on it. Why should we not include it into our diet?" Hans Locher, who has become Switzerland most controversial restaurant owner, said.
"Humans as producers of milk are simply not envisaged in the legislation.
"They are not on the list of approved species such as cows and sheep, but they are also not on the list of the banned species such as apes and primates," Rolf Etter of the Zurich food control laboratory said.
Originally posted by bodrul
i am thinking to my self
how would they extract the Milk?
the good old hands doing it the way of the cows
or by pumps
Originally posted by whatukno
reply to post by AccessDenied
but think of the jobs that can be created! Commercial farms where ladies go to express for pay! I mean it would open up how many thousands of jobs?
not only is breast milk good for you, it's good for the economy!
Originally posted by Givenmay
Breast milk does taste pretty good! lol
I believe it's not as fattening...kinda watery!