I understand that the price of fuel is totally rediculous, but is ethenol really the answer?
Ethenol is made from food biproducts like corn cobs and orange peels, but I see a very fine line between food biproducts and food.
Do we really have the audacity to force the price of food to inflate so much?
So that we can maybe save some money on fuel costs.
What would the savings be anyhow?