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Originally posted by Universal Light
I've been drinking my own distilled water for six months now. My roommate has a purifier that takes six hours to produce one clean gallon of water. You would not believe the nasty powdery residue that is left after one gallon has been distilled. It's gross. It's the only way I know to get clean water anywhere. Nonetheless I now know what clean water tastes like and all other waters disgust me to the point that I can't drink them
Originally posted by mapsurfer_
I know that here in the US (where I live anyways), they have been fluorinating water since I was a kid (like 40 years ago). I can't say I have noticed any ill effects from it, however I am not verse enough about it to say whether the benefits outweigh the potential risks if any.
Originally posted by ziggy1706
Earlier this year, i bought a counter top double water filter, that connects to the faucet. 1 micron coconut shell fitler, and a fluroide filter..i belive it uses amuminum? or alumini? to filter out the fluroide. How does that fitler compare to distillation?