Attention all Griller's, Rosemary Blocks Carcinogens

Attention all Griller's, Rosemary Blocks Carcinogens

www.sciencedaily.com

ScienceDaily (May 24, 2008) — Rosemary, a member of the mint family and a popular seasoning on its own, also has benefits as a cancer prevention agent. Apply it to hamburgers and it can break up the potentially cancer-causing compounds that can form when the meat is cooked.

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Cool. I like Rosemary but I didn't know it was a member of the mint family... I would have thought it belonged with the evergreens and pines.

Anywho I find this interesting. And possibly helpful as we fire up the grills this weekend.

www.sciencedaily.com
(visit the link for the full news article)

That doesn't surprise me at all that Rosemary is a healthy mint! When I grill steaks, I put a little Rosemary and Thyme on the steak while I grill it! The flavor is so yummy! It gives it an extra zing! You should try it!