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I think that one of the problems in America is also the size of the portion...
take one piece of white cheese,squezze one tomato,and scramble two eggs mix it together in a pan on medium heath,and voila you have delicious lunch or dinner in 5min.
Originally posted by jackinthebox
"let them eat cake"
There has to be some sort of nutrient I eat BK almost everyday Mcdonalds seldom Wendy's Baconators, Fat boy burgers etc. I weigh 180 pounds im 6' 1" tall and seem to be pretty fit and healthy from 12 dollar burger king lunches and suppers, most days I eat about 2000-2500 calories just in lunch and I am no weight lifter and I am not overweight Maybe my DNA is bread for this slop but I like it? So what I was wondering is in America do they have any nutritional value??
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Does this happen to anyone else?
Originally posted by ianr5741
I have to agree completely.
And after I eat I always get terribly sleepy, weak, tired....
Does this happen to anyone else?
[edit on 15-4-2008 by ianr5741]
Thus the potato price has risen due to lack of demand.