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reply posted on 2-11-2006 @ 10:16 AM by BluByWho
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You guys should do some reading regarding milk and Crohn's Disease. With over 2 million cases in the US alone, that means 1 in every 150 citizens
suffer from this disease. Modern medicine calls it an autoimmune disorder, but private research has shown that milk and a virus called MAP that lives
in cows may be the culprit.
I have this disease and from ages 4-20 I probably drank half a gallon of milk daily. Afterall I was raised to believe that it does a body good. I
cut milk out of my diet and my symptoms have improved without taking my meds. Oh the irony.
As a side note I do drink soymilk (well chocolate anyways) and use regular soy milk for cooking. I've made a number of meals that call for milk in
the recipe and replaced it with soymilk, everybody who had tried the food unknowingly says it tastes great, so soymilk it is for me. At least then
I'm not drinking hormones.
[edit on 2-11-2006 by BluByWho]
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reply posted on 2-11-2006 @ 10:29 AM by TrueAmerican
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Fortunately, I learned about the ill effects of milk many many years ago, and did not touch the stuff for about 15 years. The most noticeable
difference to me was lack of congestion. But recently, because I have missed eating cereal SO much, I decided to try vanilla flavored soymilk, and
must say, was pleasantly surprised at how close it tastes to cow's milk. At least it was close enough so that I can enjoy eating a bowl of cereal
again.
But beware, many a debate rages over whether soymilk is any better ultimately. And I do seem to have more congestion on average, even though the
soymilk is lactose free. But it is certainly nowhere near what it used to be when I was drinking cow's milk. If you haven't tried it, take a chance.
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reply posted on 11-10-2007 @ 09:25 AM by lazywolf
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when you think about it the notion of humans consuming milk from an other species is , well, rather strange. why would you want something intended for
a baby cow? not to go off on a tangent, but what about eggs?why would you want to eat the unfertilized embryos of a chiken?.......(gotta go now, time
for my breakfast of poached eggs and warm milk!)
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reply posted on 11-10-2007 @ 11:31 AM by ghostryder21
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i love skim milk.. cant stand regular milk. but all other dairy products are fair game. damn i love cheese
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reply posted on 15-10-2007 @ 04:57 AM by Firefighter119
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Hmm.... I drink at least a gallon of Skim milk a day. I think anything above it tastes like cream, but anyhow... I love the stuff. I read
somewhere, that when they were looking for a cause of Hodgkins Disease (Form of Lymphoma / Cancer). That milk may be a culprit in it. Strangely
enough I was diagnosed with Hodgkins back in December of 2006. DId my chemo fight till June or July and 2 weeks of radiation on top of that. SO far
so good is hasnt come back. I'll know more in Dcember this year on the 12th. So maybe it does have a link between the two of them
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reply posted on 15-10-2007 @ 02:31 PM by Leyla
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Guh.....ewwww groooossssss. 2 cups though for a gallon thats allot anyway. I don't think pasterizing would kill all of that. People used to milk cows
by hand. But now with the machine think that it could injure the cows.
Perhaps taking the milk along with um other fluids.
ugh now I'm gonna be sick....
This is WHY I don't trust the FDA and neither should you.
Originally posted by lazywolf
When you think about it the notion of humans consuming milk from an other species is, well, rather strange. Why would you want to drink something
intended for a baby calf?
Not to go off on a tangent, but what about eggs? Why would you want to eat the unfertilized embryos of a chicken?.......(gotta go now, time for my
breakfast of poached eggs and warm milk!) 
(Oi why do I feel like I have butterflies in my stomach?)
Thats a good question. Perhaps it wasn't intended for people to drink milk or eat eggs.
[edit on 10/15/2007 by Leyla]
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reply posted on 15-10-2007 @ 02:43 PM by Hyzera
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Really? I've been drinking milk since I could remember, and I still do. My bones are strong, and I'm kind of tall. I see no problem with milk, and I
would like to see some more evidence concerning this "DUDE, DONT DRINK MILK IT'S COW PUS, MAN!" claim.
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reply posted on 15-10-2007 @ 02:46 PM by DeadFlagBlues
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reply to post by Hyzera
You being tall and your bones being strong have absolutely nothing to do with drinking milk or eating dairy. No joke. You have very good genetics and
I wouldn't attribute that to "drinking milk." There's a huge misconception about the needed amount of calcium: bone growth/height. Don't buy into
it.
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reply posted on 15-10-2007 @ 02:49 PM by scientist
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without getting into the debatable health aspects of milk vs soy - I switched to soy milk a few years ago, and havent looked back. I like the taste
more than milk, and it doesnt leave a nasty film in your mouth.
Also, milk creates extra mucus, which is nasty.
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reply posted on 15-10-2007 @ 02:54 PM by Leyla
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Originally posted by DeadFlagBlues
reply to post by Hyzera
You being tall and your bones being strong have absolutely nothing to do with drinking milk or eating dairy. No joke. You have very good genetics and
I wouldn't attribute that to "drinking milk." There's a huge misconception about the needed amount of calcium: bone growth/height. Don't buy into
it. 
Yes there are other good foods you can eat that has calcium in it.
Green Veggies!!!
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reply posted on 15-10-2007 @ 03:09 PM by Badge01
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reply to post by Firefighter119
That's a lot of milk drinking.
Did you know that adds up to over 1380 calories? Are you able to burn that many calories per day without gaining a lot of weight?
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reply posted on 15-10-2007 @ 03:21 PM by Leyla
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Here is some info- Milk should have no more the 200 million parts of Somatic cells in a liter of milk. Hawaii has 67 million per a liter of milk.
www.rense.com...
www.notmilk.com...
www.milksucks.com...
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reply posted on 15-10-2007 @ 08:58 PM by Firefighter119
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reply to post by Badge01
I've always been kinda chunky, but thats ok, I attribute that to not gettin off my butt. Milk kinda an addiction to me. Sad, I know.
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reply posted on 16-10-2007 @ 12:34 PM by forsakenwayfarer
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Originally posted by lazywolf
when you think about it the notion of humans consuming milk from an other species is , well, rather strange. why would you want something intended for
a baby cow? ... 
I don't know if it's been said in the thread, but milk is only really productive and/or necessary when you are a developing child. Beyond the age
you begin solid food, milk only gets worse for your body. Digestive enzymes and whatnot are lost as you begin to grow, making milk really only good
for the vitamins and minerals it contains.
In this day and age, you can just take a daily multivitamin and not worry about drinking milk. I don't.
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reply posted on 16-10-2007 @ 12:37 PM by quintar
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Thank you for the comments everyone  I never thought this topic would generate such a discussion
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reply posted on 16-10-2007 @ 12:46 PM by lombozo
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I drink alot of milk. I always have, and probably always will. Don't really like the notion of drinking a glassful of cowpuss, but hey I'm still
kicking after all these years.
I'll never look at a milk moustache the same way again though.
Now buttermilk is really thick with chunks of stuff in it. I wonder if that's actually cow zits? Hmmmmmm.......... I wonder...........
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reply posted on 16-10-2007 @ 03:51 PM by Hyzera
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reply posted on 16-10-2007 @ 07:07 PM by DeadFlagBlues
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reply to post by Hyzera
What genius said that? I would have hurt some feelings if I got a hold of that one. Wow.
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reply posted on 6-11-2007 @ 07:30 AM by anhinga
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Informative thread, again questioning a staple in most first worlder's diet.... interesting stat on the link/first page about most people of the
world don't even use/drink.
Between the hormones put into cows and Crohn's disease mentioned -- people are rarely thinking twice about their consumption habits and long term
residual effects on their bodies.... milk (strange word, ain't it?) can lead to other long-term problems w/ your stomach and kidneys and should be
replaced w/ either organic, rice or soy milk.
(Brown) rice milk is the best for you of the bunch; be careful of soy products, too much usage can lead to thyroid/kidney issues, which is why the
Japanese try to limit intake to twice a week.
Ain't nothing like a cup of coffee & soy milk -- really sweet and I use no sugar! Recent studies have been proving coffee high in antioxidants, just
stay away from those artificial sweeteners!
www.notmilk.com...
[edit on 6-11-2007 by anhinga]
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reply posted on 5-1-2008 @ 10:32 PM by Rhain
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I came across this very interesting video about FoxNews and Milk. I am very proud of my Country for not following suit with the FDA on this one.
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