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What's Cooking?

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posted on Jul, 19 2007 @ 01:32 PM
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Well this morning I pretty much threw everything I had left over in a pan.

It was beef rice and noodles...and I threw it into a pan with some garlic, onion, peppers and potatoes, put some spices in it and mixed it all together.

Tasted pretty good actually.




posted on Jul, 19 2007 @ 02:42 PM
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I finally can eat now that I got an Rx for my tummy. So today I had a safe meal. Broiled chicken breast and mashed potatoes. Just a little bit of each to make sure my tummy isn't tweaked.

What's a floating pie????

I want a big juicy burger sooooooooooooo bad. But I will be good til tummy heals.



posted on Jul, 20 2007 @ 02:56 AM
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Originally posted by vckums
I finally can eat now that I got an Rx for my tummy. So today I had a safe meal. Broiled chicken breast and mashed potatoes. Just a little bit of each to make sure my tummy isn't tweaked.

What's a floating pie????

I want a big juicy burger sooooooooooooo bad. But I will be good til tummy heals.


hot meat pie in green pea soup

check out my post above, theres some links to pictures of them on wiki'



posted on Jul, 20 2007 @ 04:07 PM
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It's a beautiful night tonight so my DH and I are grilling Italian sausages on the grill and having a few beers.....what could be better than that?



posted on Jul, 23 2007 @ 12:14 AM
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That sounds good, minus the beer! hehehe

I finally gave in and made pasta and red sauce. Yum!



posted on Aug, 23 2007 @ 11:57 AM
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Just finished eating a salad that I made from some produce and greens bought at my Farmer's Market with a balsamic vinegrette I made. Tonight is a beef roast with some rosemary mashed potatoes and some fresh veggies from the aforementioned market. YUM.

It's my first week day off since xmas time so I'm cooking up a storm today. Made eggs benedict for myself and my daughter for breakfast this morning.



posted on Nov, 16 2007 @ 04:29 PM
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The Chickie was in the mood for comfort food tonight so I made her my Italian version;

Braised short ribs in a Barolo reduction, garlic/parmigano mashed potatos and sauted escarole.

Best thing is she can never finish so I get to have two dinners.....



posted on Nov, 16 2007 @ 04:48 PM
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This is what I'm working on for tonight, cheap, easy and quick.......

Chicken dumb sticks in the oven with hot sauce.
Brown rice with a hint of fresh jalapeño.
Sweet corn and broccoli steamed.

I'll make a light gravy when the chicken is done, but drain most of the fat.


It may not be fancy, but it's sure good.



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