posted on May, 1 2007 @ 02:46 PM
Okay...not a very serious topic, but really...what is the point of Sloppy Joes?! Seriously, it doesn't make any sense to me. Why must they not be
solid? Its just god damned impractical to put this semi-solid mush on a bun and expect it to stay. Its a pain to eat, and just plain messy. Would it
really ruin the experience if it was all solid?