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"For the past few years, the food industry has been investing millions of dollars in nanotechnology research and development. Some of the world’s largest food manufacturers, including Nestle, Altria, H.J. Heinz and Unilever, are blazing the trail, while hundreds of smaller companies follow their lead."...continues nanowerk.com
"Because there is little government oversight in this area, says Craig Minowa, an environmental scientist for the Organic Consumers Association (OCA), the public may have little to say about it. "Products are not labeled, so consumers cannot choose to avoid them," he explains." continues nanowerk.com