It looks like you're using an Ad Blocker.

Please white-list or disable AboveTopSecret.com in your ad-blocking tool.

Thank you.

 

Some features of ATS will be disabled while you continue to use an ad-blocker.

 

Help ATS via PayPal:
learn more

wheat sourdough bread?

page: 1
0

log in

join
share:

posted on Jan, 25 2007 @ 08:26 PM
link   
I'm one for sourdough bread, and I hafta say - I make a tasty bread!

However, with my most recent batch, I used wheat flour instead of unbleached flour, and the loaves turned out smaller than normal, had a difficult time rising, and didn't have many bubbles within the bread.

Does anyone know if wheat flour is meant for sourdough bread? Or, rather, that sourdough bread turns out as it should using wheat flour?

(Does it even make a difference?)




 
0

log in

join