
My wife got some very nice jamaican but transfered it to a tin so dont konw what make it is... ill try and find out...
But... you can use roasted Dandelion roots as a kind of backwater coffee... taste ok with about ten sugars in it haha!
Originally posted by Tom Bedlam
[...]It's just about as good as my Bunn can make with fresh beans, it keeps forever, and you can wedge a few of the packets in your ruck in the nooks. The packets hold together pretty well and don't rupture unless you really crush them.
coolbrew.com...
www.javajuiceextract.com...

European settlers in America soon adopted The Cassina plant to their own uses, preparing a tea they called Black Drink, Black Drought, or dahoon, and later letting the leaves ferment to produce a brew containing both caffeine and alcohol (Brecher, 1972).
www.a1b2c3.com...