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Originally posted by Tom Bedlam
Sure. I do it all the time.
They're pretty good barbecued with a nice glaze. You have to get the skin off like you do a catfish, though, grab it with some pliers and sort of peel it off, or they're just bitter as can be.
Lemon and some tarragon is good too, but you have to baste them with some olive oil or they'll dry out.
I used to put little salad tomatoes in their mouths too but now the wife makes me cut the head off first, she couldn't get used to the eyes staring at her.
Originally posted by Realtruth
All kidding or maybe more kidding a side there is an entire site on how to catch, prepare and cook an alien.
No wonder they don't show themselves more.
Originally posted by league121
hmm well dis post has gone wayward haha